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Discover Saint-genis-sur-menthon's unique experiences

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Nestled in the charming Ain department of Rhône-Alpes, Saint-genis-sur-menthon is an attractive destination for nature lovers and history enthusiasts. Visitors staying here can venture out to discover the surrounding heritage rich in both cultural and natural treasures.

The proximity of Saint-genis-sur-menthon to the Val de Saône Natural Reserve offers hikers and wildlife enthusiasts the chance ...
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Walking around Saint-genis-sur-menthon

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Explore the parks and paths of Saint-genis-sur-menthon.
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What to do in Saint-genis-sur-menthon

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Discover surprising activities in Saint-genis-sur-menthon and book the ones you like.
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Bresse Museum and Domaine des Planons Farm
1.7 km

Bresse Museum and Domaine des Planons Farm

The Bresse Museum and Domaine des Planons Farm is one of Ain’s major cultural attractions, located on the border of Beaujolais, a short drive from Lyon and Geneva, at the heart of Bresse. Spread across over 3,000 m2 of exhibition space, the museum and farm provide an insight into this gastronomic region, from the 15th century to today. The contemporary setting of the museum showcases the Bresse way of life and traditional dress, Bresse enamelling and precious jewellery thanks to the region’s unique expertise, not forgetting the rich, Michelin-starred gastronomy of this food-loving region – Bresse chicken is the most famous example of this, and can be found on the menu at the finest dining establishments across France and abroad. Located on an area of 48 hectares, "La Ferme des Planons" is the highlight of the visit. Classified as a historical monument, it is a remarkable example of the architecture of Bresse with arcaded galleries and Saracen chimney. The farm’s interior has been authentically reconstructed to transport in 1784. Across the estate, the famous blue-footed Bresse chickens reign supreme, while the giant games and picnic area under old oak trees invite you to stay a little longer. Finally, a stop off at the gift shop will nicely round off your trip. The museum organises a busy programme of cultural events for all ages. It is awarded the Musée de France and Tourisme & Handicap (Tourism & Disability) labels guaranteeing the quality and making it an unmissable stop on your trip.

987 chemin des Seiglières 01380 Saint-Cyr-sur-Menthon
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Kamaklé
16 km

Kamaklé

Our farm is open to share our passion for breeding: Charolais cows, wagyus (the best meat in the world) but also Selle Français sport horses. We are attached to the respect of the animals, the environment, the transparency. Wagyu, the legendary Japanese beef. "Waygyu" means "Japanese beef". This breed is at the origin of several production areas of exceptional meat (Kobe beef, Hida beef, Ishigaki beef...) spread over the Japanese archipelago. It is from the end of the XIXth century, after more than hundred years of prohibition, that the Japanese population began to consume the meat of oxen until then used for the agricultural work. The selection of this breed was based on the marbling of the meat but also on the docility of the animal. The respect of the animal and its environment are part of the Japanese Buddhist culture. One of the best beef in the world! The marbling (intramuscular fat) gives the meat its taste: its importance is a characteristic of the rustic breeds which is lost with the selection to increase the muscle mass. It explains the unequalled flavor of Wagyu beef and its exceptional smoothness. Moreover, this meat is rich in unsaturated fatty acids, including Omega 3. These are essential fatty acids that are beneficial to health and help prevent certain diseases. Wagyu cattle are particularly well cared for by avoiding any stress. They are fattened throughout their development to reach maturity at 3 years. The Charolais, an excellent traditional meat ! We also raise a herd of Charolais cattle, carefully selected for the production of quality meat. We reserve for direct sale, young cows of 4-6 years old which have had from one to three calves: this is what gives the most tasty and tender meat. They are fattened with the same quality feed as the Wagyu cattle and the duration of fattening (from 4 to 12 months) makes it possible to obtain a very marbled meat for the breed and thus very tasty. A breeding in the Ain. Our methods are based on the renowned tradition of Bresse breeding and combine all the best in terms of genetics, food, habitat and breeding methods in respect of the animal (and the employees). The farm provides the cows' food: natural meadows, artificial meadows (Swiss Mix), and cereals make up the base. The cows and their calves are raised in freedom in the meadows during the good season (March to November). We integrate in our breeding approach, the respect of the environment: implantation of hedges, manure treated by methanization and use of the energy thus supplied to dry the fodder in barn. We optimize the plant production by alternating the grazing by cattle and horses (thus reducing the parasite pressure). Finally, to remain in the Japanese culture, we take particular care to maintain the docility of the animals by a respectful and attentive domestication.

3821 route de Lescheroux 01340 Foissiat
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What to visit in Saint-genis-sur-menthon

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Learn the history of Saint-genis-sur-menthon through its museums.
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Bresse Museum and Domaine des Planons Farm
1.7 km

Bresse Museum and Domaine des Planons Farm

The Bresse Museum and Domaine des Planons Farm is one of Ain’s major cultural attractions, located on the border of Beaujolais, a short drive from Lyon and Geneva, at the heart of Bresse. Spread across over 3,000 m2 of exhibition space, the museum and farm provide an insight into this gastronomic region, from the 15th century to today. The contemporary setting of the museum showcases the Bresse way of life and traditional dress, Bresse enamelling and precious jewellery thanks to the region’s unique expertise, not forgetting the rich, Michelin-starred gastronomy of this food-loving region – Bresse chicken is the most famous example of this, and can be found on the menu at the finest dining establishments across France and abroad. Located on an area of 48 hectares, "La Ferme des Planons" is the highlight of the visit. Classified as a historical monument, it is a remarkable example of the architecture of Bresse with arcaded galleries and Saracen chimney. The farm’s interior has been authentically reconstructed to transport in 1784. Across the estate, the famous blue-footed Bresse chickens reign supreme, while the giant games and picnic area under old oak trees invite you to stay a little longer. Finally, a stop off at the gift shop will nicely round off your trip. The museum organises a busy programme of cultural events for all ages. It is awarded the Musée de France and Tourisme & Handicap (Tourism & Disability) labels guaranteeing the quality and making it an unmissable stop on your trip.

987 chemin des Seiglières 01380 Saint-Cyr-sur-Menthon
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Where to eat in Saint-genis-sur-menthon

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The cuisine of Saint-genis-sur-menthon is a must-try.
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Where to sleep in Saint-genis-sur-menthon

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Stay at one of the many hotels in Saint-genis-sur-menthon.
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The gîte des Combles and the gîte du Four à Pain
18 km

The gîte des Combles and the gîte du Four à Pain

Located in a chic country place full of charm and resting only 10 minutes from Bourg-en-Bresse, in the Auvergne Rhônes Alpes region, the Domaine du Cuiset offers you two large furnished gîtes*** labeled "Gîtes de France" 3 épis Our cottages are each located in a different building and more than 10 m from each other! All our rooms are prepared at your arrival without forgetting the cleaning which is envisaged at the end of the stay. Holidaymakers, workers on the move, events, we rent our cottages for a few days or a night. The gîte des Combles in details for 10 persons - Surface area : 112m². - 3 rooms with bed 160×200 - 1 room with bed 140×190 - 1 room with 2 beds 80×200 - 5 bathrooms equipped with Italian shower and 5 toilets - 1 dining room open on a fully equipped kitchen - 1 WC on the first floor - 1 games room: table soccer, billiards and ping-pong table - 1 covered terrace - 1 private closed ground - Parking space The gîte du Four à Pain in details for 12 people - Surface area: 120m². - 1 bedroom with bed 160×200 and 1 bathroom with Italian shower on the first floor which can accommodate people with reduced mobility - 1 room with 2 beds 160×200 - 1 room with 6 beds 80×200 - 2 bathrooms equipped with Italian shower and 2 toilets - 1 Dining room open on a fully equipped kitchen - 1 Living room with a sofa bed 140×190 (in supplement) - 1 games room: table soccer, billiards and ping-pong table - Outdoor space with a dining table for the nice days - 1 private closed ground - Parking space All charges are included: water, electricity, heating, wifi internet, A few steps away, you can also walk on marked paths during your stay. For your meals of celebrations, we propose a Room Fireplace of 56m ² being able to accomodate to 30 place settings. You wish to take advantage of our gîtes? Contact the Domaine du Cuiset team by phone or by using our contact form to book one or more nights in our gîtes, or simply to obtain information.

763 route de Condeissiat 01960 Saint-André-sur-Vieux-Jonc
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Caution!
We have no information on the difficulty of this circuit. You may encounter some surprises along the way. Before you go, please feel free to inquire more and take all necessary precautions. Have a good trip! 🌳🥾