Val d'Essonne beekeeper society welcomes you to its magnificent site in Gillevoisin.Val d'Essonne beekeeper society welcomes you, young and old, individually...Read more
Sale of farm cheese particularly Abondance and Tomme de Savoie. 2017 silver medal winner for Abondance at the Concours Général Agricole de...Read more
Raw milk cow's milk cheeses from organic farming, natural and with herbs, white cheeses, farm veal.
Hazelnuts and their by-products: La Noisetine du Lyonnais (a spread), virgin hazelnut oil and hazelnut croquets (traditional biscuit).
For more than 50 years, the Sisters have been producing and selling The Biscuits of Chalais, all natural. Sales areas: biscuits, bookshop, card shop and...Read more
Discover the Saint-Faron cheese dairy, producer and ripener of Brie de Meaux and Brie de Melun.The Saint-Faron cheese dairy, small enterprise of 10...Read more
Here in the mountains, we pride ourselves on our artisanal conserves offering Savoyard specialities, with no chemical additives or conservatives in small...Read more