For your gastronomic stays, the chef offers you his menus with a wide choice of dishes including his specialities: foie gras, rabbit leg with fig compote and Pilat apples, Iced soufflé with Verbena.
Adult menu: 26 to 41 € Child menu (12 years): 13 € Group menu: from 26 € Menu of the day: 15 to 16 €. Group rate available for > 25 people.
Office de Tourisme Loire Forez - 29/01/2025
www.rendezvousenforez.com
Report a problem
From 01/01 to 16/02/2025. Closed on Monday. From 11/03 to 21/12/2025. Closed on Monday.
Phone : 04 77 50 54 54
Email : info@hotel-lebefranc.com
Website :
www.hotel-lebefranc.com
www.les-plaisirs-du-palais.com