
On this farm, run by Julienne Heraly, the concept of quality is present at every level. The farm specialises in raising free-range poultry, but also boasts a fine grocery offering a feast of delights. There are dishes featuring poultry, rabbit, 'escargots de l'Ourchet', onion jam, etc. Come and tuck in!
Thursday, Friday and Saturday from 10am to 6pm