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Cheese factory "Les Fromageries Occitanes"
Description
All the cheeses of Auvergne are available as well as some from other regions: cantal, saint-nectaire, fourme d'Ambert, bleu d'Auvergne, salers, roquefort, comté, brie de Meaux, abondance...).
Regional charcuterie and other local culinary specialities.
Open all year round from Tuesday to Saturday noon.
Free visit of the production site during the summer: Mondays, thursdays and Fridays, 10 am-12 pm. Reservation: 04 71 46 81 50.
Technical Information
Altimetric profile
Additional information
Price(s)
Free access.
Updated by
Office de Tourisme de la Châtaigneraie Cantalienne - 10/06/2026
www.chataigneraie-cantal.com
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Open period
From 01/01 to 31/12 on Tuesday, Wednesday and Thursday between 9 am and 12 pm and between 2 pm and 6 pm. On Friday between 9 am and 6 pm. On Saturday between 9 am and 12 pm.
Closed exceptionally on January 1st, Feast of the Ascension, November 11th and December 25th.
Contact
Phone :
04 71 63 62 30
04 71 46 81 50
Email : stephanie.lalo@lfo-occitanes.com
Website : https://lesfromageurs.com/
Facebook : https://www.facebook.com/people/Boutique-LFO-de-Saint-Mamet/100057614282414/
