Vignoble Kévin Barbet

Kevin, a young passionate winegrower, introduces you to his biodynamic winegrowing estate
The farm is located in the Coteaux du Quercy appellation in Montpezat-de-Quercy.
A mixed-culture estate, 12 hectares of vines have been cultivated Biodynamically since 1992.
Kévin Barbet offers a range of natural wines. The 24 ha
The remaining are grown in meadows or cereals to feed a herd of 12 cows, which produce manure to feed the vines.
Guided tours with tasting by appointment. Sale at the Estate: Wines, plum brandy, sunflower oil and some local products. Beef packages to order and depending on slaughter.
Farm sales: Monday to Friday from 10 a.m. to 1 p.m. and 3 p.m. to 7 p.m. Saturday by appointment.