Le Clédart farm
Description
Production and sale of cheeses: Salers, Cantal, Tome de montagne and also assorted cooked meats: pâté, sausages, ham.
Breeder of Montbeliarde cows. Production and sale of cheeses: Salers, Cantal, Tome de montagne and also assorted cooked meats: pâté, sausages, ham. Porks are fed with whey.
Groups welcome: visits on Tuesdays, Wednesdays, Fridays at 4.00 p.m by appointment (15 pers. max).
Technical information
15140 Fontanges
Altimetric profile
Date and time
- From 01/04/2024 to 30/11/2024 from 08:00 to 19:00
Additional information
Contact
Phone :
06 87 50 05 47
06 74 32 91 80
Email : baduel.sebastien@wanadoo.fr
Open period
From 01/04 to 30/11
Opening hours daily between 7 am and 11 am and between 4 pm and 7 pm.
Updated by
Office de Tourisme du Pays de Salers - 01/12/2023
www.salers-tourisme.fr/
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Price(s)
Free access.
Data author
