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Coopérative du Reblochon Fermier "Le Farto"
Description
Direct sale of farm (reblochon, tomme, chevrotin, abondance) and local produce (raclette, beaufort).
Guided tour of the Reblochon and Tomme cheese cellars, by reservation only.
Open house from Monday to Friday (9am) for the making of raclette and Tomme cheese.
Exhibition and video on the making of farmer's Reblochon cheese.
Technical Information
Altimetric profile
Additional information
Price(s)
Free access.
Updated by
Office de Tourisme de Thônes Cœur des Vallées - 24/11/2025
www.thonescoeurdesvallees.com
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Open period
All year round Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 7 pm. On Sunday between 9.30 am and 12.30 pm and between 3.30 pm and 7.30 pm.
Contact
Phone : 04 50 88 12 50
Email : lefarto.magasin@reblochon-thones.com
Website : https://www.reblochon-thones.com
Facebook : https://www.facebook.com/fartodethones/
Animals
No
Data author
