Green Holidays at Montmaurin, Haute-Garonne

On this stage, you will discover Bonnefont abbey in its quiet valley and enjoy along the way spectacular views of the Pyrenees.

Works of art are installed in the middle of nature, on a hiking trail, for the pleasure of young and old curious. This walk invites you to take a close and artistic look at the natural environment. The artistic creation was entrusted to Coline Vergez, a local artist already well known in Simorre. His reflection on rural art and environmental concerns lead him to work with local artists and artisans for the realization of his 5 works and the signage of the course, using sustainable materials and/ or recovery. Collaborations: Jean-Michel Carcy, ironman of art in Seissan realized the arrows, Kriss Fabr'Hic, artisan of art recycler in Biran created the birds, Crhistophe Moine "Xof" recuperist diverter has realized the "Cycloraptosaurus", Aliénor Rajade glass artist in Simorre has realized "Insects in light", Jeff Cervera, cabinetmaker in Simorre has directed "La Pause des deux horizons", Stéphane Vincent carpenter of marine in Simorre, has realized "L'oeil du cocon", Juju and Dédé (MH Services) in l'Isle-en-Dodon have realized "The flight of flavors". A dossier "under the magnifying glass" gives you all the details about the artists, as well as the small exhibition presented in the tourist information office of Simorre. Discover or rediscover the p'Art trail with a series of audio guides. Along the trail, discover the explanations of Coline Vergez, the creator of the trail. Get on the trail using the materials available at the tourist information offices of Gimont and Simorre and flash the QR code of the document as you go. The audio files are also available for online listening on our website. Starting point at the car park of the railway in Simorre Distance: 4 km (walking time 1h-1h30) Detailed file on the Path to p'Art available at the Tourist Office Coteaux Arrats Gimone.

Welcome to Lombez! Lombez is in the department of the Gers which is part of the Toulouse area of Gascony. This small town, with just over 2000 inhabitants, is proud to have such a prestigious past: 500 years with a Benedictine faith abbey, 500 years of being a bishopric which means the area a bishop is in charge of and over a 100 years with the title of sub-prefecture. Lombez has always drawn its wealth from grain farming thanks to the river Save’s alluvium. Treat yourself to a 10 step journey taking you from the cathedral’s forecourt to discover the village huddled around it, so we can enlighten you and answer all your questions about this area.

A looping route starting from the typical village of Buzan siuté on the southern slopes of the Bellongue valley, through deciduous forests and replanted Douglas fir.. Lookout point on the northern ridge with views over the valley and the peaks of the Couserans

Lovely loop around the village of Tourtouse

A pleasant family hike above the village of Argein. This trail takes in the architecture of the Juncalas barns, once used to store hay. 00h -From the church square, turn left, heading east, along the Houraou path, part of the Chemin de St Jacques (GR78). After 200 m, near a wash-house, go back up the Chemin du Pouech for 100 m, then take a wide, flat track parallel to the D618 for about 1 km. 00:20 - Leave the GR and take a path to the left. Above the first ruined barn, the path continues flat to the small “Vignat” stream. It then continues east and north through the woods for 20 minutes. It doesn't take long to reach the first Granges de Juncalas. 1h00 - Towards the end of the hamlet (second group of barns), turn right and then left on the “Poujaou” path, which leads to the Paleraze plateau. Paleraze plateau, which offers a remarkable panorama. For the return journey, take the carriage road downhill: at the first crossroads on the right, take the second turning on the left back to the path you took at the start.

The Tour Sainte Catherine offers a beautiful panoramic view of the Balaguères valley and the high peaks of the Castillonnais. This vestige, visible from afar, is the only evidence of a castral dating from the 12th to 13th centuries.

During this country walk, you'll have the chance to contemplate beautiful panoramic views of the Pyrenean mountain range and the valleys. Discover the old marble quarry and pass by the rock-climbing crags.

A very sunny walk. The path passes through undergrowth and rises above the Vallée du Lez, offering superb views of the high border peaks.

You set off from the pretty little village of Cescau to reach the chapel of St-Michel de Loutrein (listed site), with its panoramic views of the high Castillonnais mountains and villages. Park in the car park at the bottom of the village of Cescau (play area and wash-house).

Set up in the natural canyon carved out of the Pyrenees by the River Ardour, this via ferrata course is a fun and sporty way for families or groups of friends to make the most out of the stunning landscapes. SET UP IN THE NATURAL CANYON CARVED OUT OF THE PYRENEES BY THE RIVER ARDOUR, THIS VIA FERRATA COURSE IS A FUN AND SPORTY WAY FOR FAMILIES OR GROUPS OF FRIENDS TO MAKE THE MOST OUT OF THE STUNNING LANDSCAPES. Zip lines, rope swings, monkey bridges, and all kinds of challenges await you within this exceptional site. Make your way along the rock face, following the cable that's fixed into the stone with the aid of well-placed hand and footholds: thrills guaranteed! The itinerary is adapted for all levels, from 3 to 83 years! An activity leader will be present to take care of the little kids while the bigger ones take on the via ferrata course accompanied by expert mountain guides. The itinerary is fully secure and all equipment adheres to strict safety regulations. You will be provided with everything you need: harness, helmet, ropes and carabiners. At the end of your activity, tea and coffee will be served in a traditional shepherd's hut. All participants, young and old, will be presented with an Ardour climbing certificate, as well as photos and a personalized film of the day's highlights.

This unique experience plunges you into the depths of the Grottes de Betharram for a 45-minute tour. By foot, by boat and by train, discover all of the curious features present in the underground galleries and chambers! BY FOOT, BY BOAT, AND EVEN BY TRAIN: SPEND 80 MINUTES DISCOVERING THE CURIOUS UNDERGROUND PASSAGES AND CHAMBERS OF THE GROTTES DE BATHARRAM! Your itinerary begins with the upper section of the caves, which is composed of vast galleries and immense chambers adorned with numerous stalactites and stalagmites. You will then descend an 80-metre abyss where, accompanied by your guide, you'll take to the underground river in a small boat. To finish the tour, you'll then board a little train that follows a 700-metre subterranean trail. Take advantage of this activity to embark on a quirky underground adventure!

Near Nay and Lourdes, the Vieux Logis hotel-restaurant is located a few steps from the region's most important tourist site, the Bétharram grottos. This family home has been lovingly converted into a charming hotel complex by their owners, Francis and Marie-Pierre Gaye. Today, the hotel-restaurant offers a contemporary décor. With its 28 rooms labelled Logis (3 "cocottes" and 3 "fireplaces"), and its 5 huts ("Insolite By Logis"), this establishment is a safe bet as much for the quality of the reception and its rooms, as for its restaurant. The cuisine served showcases the local gastronomy.

Would you like to spend an unusual, romantic night in a bubble under the stars? Come and discover the Reves2bulles estate, located near Pau, the Pyrenees and the Atlantic coast, and cut yourself off from everyday life for a night, a weekend or more, as a couple or with friends. In the evening, you'll be able to watch the sunset and the stars come out from your cosy bed. You'll never want to close your eyes again! A unique experience for two, in a fully heated, semi-transparent bubble.

Discover Béarn, Pau and its valleys while enjoying a fondue like you've never tasted before. Laurent, a native of Béarn, has selected the most beautiful itineraries for you. You can download the itinerary of your hike onto your cell phone, or take the topographical map with you. On the menu, local products from short circuits, selected to offer the best to your taste buds. All tours are no more than 1 hour from the capital of Béarn. Fondue kit and itineraries included.

L'Amandier is located at about 10 kms North-East from the city of Pau. On the Hourquie square, surrounded by trees, this renovated hotel/restaurant will warmly welcome you all year long. Stéphane and his family will be delighted to receive you for your next visit to the area. Preferential pricing is applied for travelling salesmen and pilgrims.

Guzet : my dolce vita resort ! From the steep slopes of the Freychet to the gentle Prat Mataou's slopes, skiing is everywhere and is available to suit all tastes. But above all, the most important thing to remember here is the intimate atmosphere, a "cocooning" spirit that invites well-being and escape. Guzet is perhaps one of the best-kept secrets of the Ariege Pyrenees. This resort literally enchants its visitors who (re)discover here the mountain in its most marvellous aspect. Whether you like to meet in the evening by the fire in a wooden chalet on the mountainside, or whether you dream of escaping in a welcoming natural environment, Guzet imposes its unique style, all gently...

Located in the Madiran and Pacherenc du Vic-Bilh vineyards, Chez Lison is a charming, fully renovated accommodation, located on the first floor of a pretty family house in the Béarn region. It is located in the countryside, 40 min from Marciac, 35 min from Pau and 15 min from Aire-sur-l'Adour. Sylvie proposes you an accommodation in the attic, combining the charm of the old, the comfort and the modernity with visible beams and old furniture completely renovated and decorated by her care. You benefit from a dedicated floor with a nice view on the vineyards, with an independent entrance, a nice living space and an office corner in the bedroom. Enjoy the garden and a haven of peace to recharge your batteries. It is an ideal starting point for your excursions, to discover curiosities: vineyards, heritage, hiking, fishing, gastronomy?

This restaurant is located north of Pau on the outskirts of the city. At Les Petites Canailles, the emphasis is on conviviality without neglecting our exceptional cuisine. We're proud to offer a menu composed entirely of homemade dishes, delighting your taste buds with every bite. If you wish, our talented DJs are on hand to create a festive atmosphere for evenings out with friends. Come and explore our magnificent restaurant in Pau.

Five minutes from downtown Pau, on the road to Tarbes, the chef Pierre-Alexandre, has created this gourmet and contemporary restaurant where you feel good.... Quite simply With a wave of magic wand cooked with forceps, the barn has been transformed into a restaurant room with glass windows opening onto two wooden terraces, and the house into a partly seminar room. It is a restaurant of greenery where an oak tree more than a hundred years old sings. Come and discover a gastronomic cuisine prepared with inventiveness and refinement.

Sanctuaire dédié à la Vierge Marie, très connu dans la région.Point d'eau et tables de pique-nique.Dans cette clairière, le sentier balisé part vers la droite ; cependant vous pouvez aller jusqu'à la chapelle, (point d’eau), la contourner à l'arrière pour revenir sur le sentier qui descend dans le bois sur le versant nord (panneau indiquant Roche aux corbeaux et fontaine-attention, pour la fontaine accès pentu et non balisé-). Suivez le sentier qui descend en sous-bois vers les affleurements de roches calcaires de la Roche aux corbeaux. Passez auprès de celle-ci et suivez le sentier pentu. Plus bas, à l'intersection avec une piste plus large, tournez à gauche et redescendez en direction de la route goudronnée en bas du chemin de croix.Alternative : possibilité lorsque vous êtes à la chapelle, de redescendre vers votre véhicule en empruntant la route goudronnée qui suit le calvaire. A la croix VII, vue panoramique sur le village de Valentine, la centrale EDF, le lac de Sède.

This artistic project was born out of the desire of the ‘Food’ collective of the Bouche A Oreille cooperative to bring art to the ‘village kitchen garden’. The idea was not just to bring gardeners, villagers and visitors into contact with artistic works, but for them to be a vehicle for questioning and reflecting on the environment in which they are displayed: the kitchen garden. The artistic work of Coline Vergez, scenographer, is always a witness to the environment in which it takes place. She seeks to highlight and question it, while integrating her pieces within it. In this way, the works fit into a logic of harmony between materials, images that make sense and/or their utility. She created her first work ‘MMMMH!’ in the village of Simorre, as well as 5 ½uvres that make up the Sentier à p'Art - a 4km walking trail starting from Simorre based on the principle of Land'Art. ‘In this project, I want to remain faithful to this way of working and propose works that are fully integrated into the intention of the vegetable garden; that respect its gesture, reveal it and serve it. My artistic approach is intended to be accessible to everyone, in a language that is clear and easy to understand, and that does not compartmentalise. I want to speak to everyone and I want my work to speak to everyone". A little corner of the kitchen or...behind the scenes of life. This first work, installed in May 2020, highlights a central element of the kitchen that plays as essential a role in the processing of food as it does in that of the people who live there: its table. ‘I chose it for its most basic function. It's the heart of the kitchen, the place where food is cut and chopped, de-boned, sorted, cleaned, weighed, pressed... The place where food becomes a meal. But it's also the place where people reveal themselves, alone or to each other. I love the idea that a single edge of the kitchen table could have witnessed the birth of love, the passing of culinary or family secrets, the tearing apart of people, the making of major decisions, the creation of projects, the growth of children, the sharing of desires... No matter how insignificant, this little corner of the table works on living things, transforms them and makes them evolve. Its scale has been enlarged to emphasise its importance, but also to make it a useful structure in the vegetable garden. Both the chair and the table can accommodate climbing plants and cucurbits, and their heights allow the gardener to pick fruit with ease, while creating a shady spot in summer. In winter, the table is covered in strips of woollen fabric coloured with plants from the garden or picked nearby. Artistic structures for kitchen use. Un petit coin de cuisine ou...les coulisses de la vie’ is part of an overall concept that will see other installations created in the same spirit. The idea is that each artistic installation should be made up of three essential elements: it should provoke questioning, it should be useful and it should be legible. These elements will be developed in different ways for each piece. In this context, Coline's work will question what is not visible to the naked eye: the purpose of market gardening (for what purpose do we cultivate, how do we transform what grows there, what is the future of what we create there? etc.) or will highlight the invisible but essential players in the life of the vegetable garden (its microcosm: earthworm, beetle, lucanus, dragonfly, etc.). The works will all have a real function within the garden, whether in the gardening process, in providing amenities for native flora or fauna, or in improving the living spaces for gardeners or visitors. This work will be aimed at a lay audience and is intended to speak to everyone. Each person will interpret the works in their own way, depending on who they are and what their artistic background is, but the creations will use a very direct and clear visual language. To facilitate this, humour and paradox will be used to demystify art and make it accessible to everyone.

You can visit the vegetable garden at Le Bouche à Oreille restaurant, to the delight of young and old alike! Le Bouche à Oreille (‘BAO’ for those who are used to it) is a SCIC, a not-for-profit structure, bringing together more than 120 cooperators around 4 colleges: 1- Food, from the vegetable garden to the plate. 2- Culture and popular education. 3- Development of local economic initiatives. 4- Ethics and transmission, which drives the project's democracy. In addition to delicious meals and cultural events throughout the year, Le Bouche à Oreille has created its own vegetable garden in the village of Simorre. Situated along the footpaths, the kitchen garden is open to the public and allows visitors to discover the many and varied vegetables, herbs and edible flowers that have been carefully cultivated to create the sublime menus proposed by chef Séverine. The kitchen garden is accessible by a few wooden steps from a footpath, and is open to the curious. The names and varieties of the plants are listed on small slates that sometimes reveal surprises. Take your time on site, as wooden chairs and tables have been set up for resting, picnicking, chatting, watching the frogs or admiring the portraits of the women vegetable gardeners! The ‘Structure artistique à utilité potagère’ project was born out of a desire on the part of the BAO's ‘Alimentation’ collective to bring art to the ‘village kitchen garden’. The idea was not just to bring gardeners, villagers and visitors into contact with artistic works, but to use them as a vehicle for questioning and reflecting on the environment in which they live: the vegetable garden. Trained as a scenographer, Coline Vergez's artistic work always bears witness to the environment in which it is set. She seeks to highlight and question it, while integrating her pieces within it. In this way, the works fit into a logic of harmony between materials, in images that make sense and/or in their utility. The first work, ‘Un petit coin de cuisine ou...les coulisses de la vie’, is part of an overall concept that will see other installations created in the same spirit. Coline Vergez has also created an installation in the heart of the village and, in 2019, the ‘Sentier à p'Art’, a 4km walking trail made up of 5 works based on the principle of Land'Art, starting in Simorre. To get to the kitchen garden, ask for directions at the Bouche à Oreille in the village square, or from the Foirail car park, follow the signposted footpaths and the artistic signposts of the Sentier à p'Art to find the kitchen garden (100m on your left).

The Church of Simorre is a 14th-century abbey church built on a 5th-century oratory created by Cérats, who became the patron saint of Simorre. This church was linked to the Benedictine abbey, which has now completely disappeared. Built in the shape of a Latin cross, it has an octagonal tower at the junction of the nave and transept, which should have been a bell tower like Lombez cathedral. The nave has only two and a half bays and is finished off by a stone wall. Almost the entire building is in pink brick. The stained glass windows are remarkable for their age, colour and design (14th, 15th and 16th centuries). The 16th-century choir stalls have beautiful and moving sculpted details, particularly on the cheeks. In 1964, during restoration work in the sacristy, some very fine 14th-century wall paintings were discovered. Today, you can admire many religious objects, both simple and sumptuous, dating from the 17th and 18th centuries. There are 4 statues to admire: a wooden piéta from the early 8th century, a stone piéta from the 7th century, a statue of St Cérats from the 15th century and a processional cross from the 14th century. In the 19th century, Violet le Duc undertook the restoration of the building, changing its appearance and transforming it into a fortified church. A document with historic details is available inside as well as signs on the walls. An audio tour in French has been recorded and is available in the church.

A charming village, with its fortified church, its old central market hall, its museum, its half-timbered and corbelled houses, its foirail and shady squares that invite you to visit. Simorre surprises and amazes. The atmosphere of this small village is pleasant, as are the friendly musical nights in the square opposite the Bouche à Oreille. A little history: The village's picturesque narrow streets are particularly striking for their impressive fortified church, which rises up between the roofs of the houses and gives the impression of taking a trip back to the heart of the Middle Ages. After a devastating fire in 1141, the village, formerly the capital of Astarac, was rebuilt around the abbey, and the whole complex was fortified in the 12th century. To resist the Count of Astarac, the abbots constantly improved their abbey, which was given a cloister, an octagonal bell tower and extended to the west. The Abbey Church, an architectural jewel: A masterpiece of brickwork lost in the Astarac of stone. Dedicated to Notre Dame, it was built on the site of the previous church, which may have extended further west, as work carried out in 1900 uncovered remains of the construction in the extension of the current nave. Major restoration work was carried out between 1844 and 1858 under the direction of Viollet-le-Duc. The roof, which covered the walls, was lowered so that it rested directly on the vaults, and a crenellation was built around the building. ‘Simorre, a slow and committed commune! It belongs to the network of the national Cittaslow label’.

Founded in 1142, Boulaur Abbey depended on Fontrevrault. From its origins until the French Revolution, it was a monastery for noble girls. All that remains of the twelfth-century convent buildings is the ground floor of the large dormitory with the chapter house and the passageway leading to the garden, in accordance with the common plan of monasteries following the rule of Saint Benedict. All that remains of the original church are some walls and a Romanesque doorway. Partly rebuilt in the 14th century, the church contains paintings attributed to the school of Giotto, whose finesse and originality of decoration make the church of Boulaur unique and a remarkable example of 14th-century art. Today it houses a community of Cistercian nuns, Their life is regulated by singing and working in the fields on a small farm, whose products they process and sell in their monastic shop (jams, pâtés, flour and cheese). Guided tours of the abbey every day (except Tuesdays) at 11am and 4pm. Possibility of attending liturgical services sung in Gregorian chant. Shop open every day except Tuesday from 10.15am to 12.30pm and from 3.30pm to 6.30pm.

A botanical garden to discover on a guided tour or by playing the treasure hunt, where you can explore this place of beauty, serenity and botanical knowledge at any age. Le Clos des Arômes is a synergetic garden that takes you on an enigmatic journey through a range of influences: composting using Jean Pain's methods, Gilles Clément's landscaping techniques, beds based on medicinal virtues, a vegetable garden and orchard, a Zen area and shiitake cultivation, biodynamics...

The Gothic church of Saint Michel de Montaner houses 15th century mural paintings, restored and enhanced by sound and light. A true glimpse of medieval society, these "comic strips" from another era stand out for their quality and the variety of scenes depicted. Elegant and burlesque, Montaner's paintings tell the story of the Old Testament.

Fébus me fe…(Fébus made me) The donjon (or keep) still proudly stands in this large brick-red fortress. From this position of dominance, Gaston Fébus (1331-1391), the most flamboyant of Béarn princes, defended his sovereign state.

La Faim du monde is a multi-faceted place: restaurant, café-bar, library, performance space, a place for artistic and cultural experimentation. The dishes are traditional, homemade and inspired by the world, in a warm, natural atmosphere. Here, people meet, eat, learn and bond in a natural setting in the heart of the Ariège region. Theater artists, musicians, storytellers, gatherers, neighbors, letter carriers and Mamie Josette come together to share a meal, a drink, regional specialties from here and abroad, play an escape-game or teach sign language to the little ones. The restaurant is committed to an eco-responsible approach, choosing local produce (everything that grows in Ariège and neighbouring departments), respecting seasonality and homemade. Culinary specialities: Fresh fish, but also meat dishes. Vegetarians welcome.

Large bistro in the heart of the village with a spacious bar, restaurant, wine cellar, covered terrace and large garden.

Take a stroll through the narrow streets of Saint-Lizier and discover the Grange de la Cité farmhouse restaurant/bar. You can relax on the farmhouse terrace with views of the Pyrenees. Come and sample our farm produce for breakfast, a menu of the day or a gourmet break with a sorbet or dessert. Everything is homemade and cooked over a wood fire! Tapas and pizzas on opening nights. Wide choice of draught beers and wine on tap. The dishes are made with fruit, vegetables, eggs and meat from the farm, complemented by cold meats and cheeses from small local producers. The shop sells products processed from the farm's organic produce. You'll find a wide range of syrups, spreads, jams, pickles... Find them for : Morning breakfast A menu of the day at lunchtime Evening pizzas and tapas And brunch or mezze on Sunday lunchtimes.

At ‘La Bonne Franquette’, indulge in ‘simple, friendly’ cuisine based on local produce from the Ariège region. Situated on the D117, in the centre of the village of Rimont, Deborah & Mickaël's restaurant offers traditional cuisine based on fresh local produce all year round, to eat in or take away, as well as a continuous daytime service with a ‘Sur le Pouce...’ menu (breakfast, aperitif platters, savoury tarts, sweet tarts, snacks, etc.). (breakfast, aperitif platters, savoury tarts, sweet tarts, snacks, etc? ). At the same time, you'll also find a shop selling regional products (aperitifs, wines, beers, traditional charcuterie, cheeses, tinned meats, honey, biscuits, sweets, etc.) sourced exclusively from local producers, breeders and craftsmen.

Right in the heart of town, ideally located between Pau, Tarbes and Lourdes, the Hôtel du Commerce serves authentic gourmet cuisine. "A friendly place where you can eat well" is how regulars describe the place. For meat lovers, there's the popular grilled entrecôte de b?uf, coq au vin, the unmissable omelette aux cèpes, paëlla, cruji coques and a variety of desserts. Something for everyone's taste buds...

Located not far from the center of Pontacq, the café de France will serve you its "bistro" cuisine with market products. The chef will share with you his traditional cooking modernized according to the seasons with fresh products. For the amateurs of good meat, the false net garni is proposed every day!

Located at the entrance of the town of Pontacq, not far from Tarbes and Lourdes, this small restaurant is worth a visit. Lovers of good food and nice atmosphere, this restaurant cellar wine bar is for you. You will be served fresh dishes changing according to the seasons: piquillos stuffed with meat or fish, oyster mushrooms, melted camembert and walnut salad, seafood risotto are some of the dishes on offer, all accompanied by a good little wine proposed by the chef.

With onion soup as its “signature starter” for 4 generations, veal sweetbreads, duck confit and other cassoulets cooked to perfection, this place will delight bon vivants nostalgic for Sunday meals at their granny's!

The "Bistrot - Restaurant Chez Simon" is located on Route Départementale 817, between Pau and Tarbes, on the "Haut d'Espoey", equidistant from Pau and Tarbes. Chef Simon has created a place inspired by the "pleasure of giving pleasure". Each and every one of us will find an atmosphere, a setting and a cuisine to suit our expectations. The Bistro atmosphere, where you can share a warm, friendly moment over a drink. Restaurant-style, where you can enjoy gourmet dishes indoors or out. Simon's cuisine is inspired by the delicacies of our grandmothers, combined with the savoir-faire of French gastronomy. Between land and sea and sweet and savory.

Located on the Haut d'Espoey between Tarbes and Lourdes, this family-run restaurant serves generous, gourmet cuisine concocted by passionate chef Pierre. The dishes are different every day, so there's no set menu, just the inspiration of the moment and the desire to help customers discover new flavors: poached eggs with pumpkin cream, duck parmentier, truffle purée, fresh verbena panacotta with strawberry coulis? On Saturday lunchtimes, La Halte transforms itself into a "bistronomic" establishment, offering refined dishes as beautiful as they are delicious: truffle purée, guinea fowl ballotins, low-temperature boletus stuffing with carrot mousseline au siphon.

On the banks of the river, this Logis Essentiel*** hotel welcomes you to the heart of the Parc Naturel Régional on the Route des Cols. In the heart of the village, you'll be welcomed in our Logis*** hotel, with comfortable rooms meeting today's standards, equipped with bathroom, television, kettle.... On the route des cols for cycling enthusiasts, everything has been thought of to welcome you when you visit. Whether you're a mountain biker or a road cyclist, .... is a pure delight! For hiking enthusiasts, there are numerous trails starting right from the village, not forgetting the many walks in nearby villages. Local craftsmen and craftswomen in our canton have a wealth of wonderful things to offer. For your enjoyment, the inn offers a restaurant with local flavours.

Right next door to their old-fashioned house is the nursery where Claudine and Charles will welcome you to their camping-garden, a haven of greenery and calm, ideal for a relaxing vacation and to recharge your batteries. The camping-garden has 12 pitches of 80 to 100 m2, grassy, flat, shady and bordered by flowering hedges (over 300 species or varieties of ornamental plants or fruit trees). We specialize in old varieties of southwestern fruit trees and apple juice production. Claudine and Charles also offer 2 traditional tepee accommodations.

The Étang d'Araing refuge is a refuge in the French Pyrenees, situated at an altitude of 1965 m in the extreme south-west of the Ariège department, at the foot of the Crabère peak, on the GR10.

Stay in Ariège, Between History & Nature: Accommodation & Must-See Attractions In the heart of the Ariège Pyrenees, the town of Saint-Lizier is a perfect destination for a getaway combining nature, heritage, and relaxation. With its stunning mountain landscapes, historical landmarks, and rich traditions, Ariège offers an authentic and rejuvenating experience for nature and history enthusiasts. Accommodation in Ariège – Domaine du Palais Residence The Domaine du Palais – Terres de France welcomes you to a prestigious setting within a beautifully restored historic monument. Located in Saint-Lizier, one of France’s "Most Beautiful Villages," this residence offers modern, fully equipped apartments, ideal for family vacations, group stays, or business seminars at the foot of the Pyrenees. Places of Interest & Activities Saint-Lizier & Its Historic Center: Explore its exceptional heritage, including the UNESCO-listed cathedral and Romanesque cloister. The Niaux Caves: A fascinating journey into prehistory with ancient cave paintings. The Pyrenees Ariégeoises Regional Natural Park: Hiking, wildlife observation, and breathtaking mountain views. Foix Castle: A stunning medieval fortress with an interactive museum. Aulus-les-Bains Thermal Spa: A relaxing wellness retreat after a day of adventure. Book your stay at Domaine du Palais and immerse yourself in the rich history and wild beauty of Ariège!

Come and discover this charming, quiet family campsite just outside Guéret, ideally situated for a peaceful vacation. Direct access to the lake, beach, summer activities, fishing...

A stopover on the GR10, the Tour du Biros or the Passaran loop, the Eylie gîte d'étape welcomes all overnight hikers. In the heart of the Pyrenees, at the end of the Couserans, in the Biros valley, at an altitude of 1000m, on the GR10, the Eylie stopover gîte welcomes all overnight hikers. Sleeping capacity is 14 in 2 dormitories. Meals available on a 1/2-board basis. Please bring a sleeping bag or comforter for the dormitory. Pets are not allowed.

Our Lo Castet de Fébus group gîte is located at the foot of the Château de Montaner, in a quiet, leafy setting between Pau and Tarbes. With a capacity of 29 beds, it's ideal for groups and families all year round. You'll be charmed by this former presbytery, renovated in keeping with the spirit of the place, with its exposed stonework and functional communal areas. A starting point for hikes and visits, including the medieval château just a stone's throw away, you'll also be able to discover the local terroir. Béarn gastronomy, vineyards and specialties such as garbure, foie gras, duck, tourte... will delight your taste buds! Family events are also welcome in our gîte, surrounded by 3500m2 of grounds. Come and celebrate a birthday, reunion, cousinhood or wedding...

Very nice indep. gîte with character, on one level. Kitchen (dishwasher, microwave, fridge-freezer), living room (open fireplace, tel. TV), lounge (fireplace/wood-burning stove, colour TV). 4 bedrooms. (2 double beds. 2 single beds. 1 bed 120). Water closet, wc. Laundry (washing machine). Additional electric heating. 10 000 m² non enclosed park bordered by a small river including a large courtyard, a south facing terrace, large shaded green spaces, garden furniture, barbecue. Poss. loc. sheets. Near Hautes Pyrénées (Lourdes, Gavarnie) and Gers (Marciac). Vic-en-Bigorre 6 km.

Detached house, quiet location. View on the Pyrenees and Montaner castle from the terrace. R.d.c. Kitchen (dishwasher, microwave), living room (TV, VCR, stereo, DVD player, tel. modular selective access), storeroom (washing machine, s-linen, freezer), wc. 1 bedroom. (1 bed 2 pers.) with water/wc. And. 2 bedrooms. (2 single beds. 1 double bed). S.d.b. Wc. Air conditioning on the first floor. Extra electric heating. Enclosed garden. Terrace. Garden furniture, barbecue. Poss. loc. sheets + towels. Sheltered room. BABY ON BOARD. WIFI connection possible.

5 ch. Near Lourdes and the Hautes Pyrénées, Nicole welcomes you in a beautiful Béarnaise house. The rooms offer a view on the shady park. At the table d'hôtes, the meals are cooked with farm products : grilled chicken with raspberry vinegar, wood-fired grilled duck breast, crème brûlée... Warm and family welcome, on a working farm. TV lounge, internet access possible. Recommended by the Guide du Routard.