Discover Menetru-le-vignoble, Jura, Franche-Comté

The village and castle of Verges, the combe of Ain, the site and village of Chatillon, the former railway tunnel ... This trail offers a natural walk in the heart of the forest of Heute. At the foot of the coast is the village of Verges and its castle dating from the 16th century

Pearl of the Jura, the lake of Chalain is the biggest natural lake in the Jura. It will enchant you with its changing colours, dark grey to turquoise depending on the weather conditions. Discover the banks of this stunning lake and its exceptional different viewpoints.

Despite the rise to Fontenu, no real difficulty on this circuit which offer you pretty view on the lake and on villages like Fontenu and Marigny.

This trail will take you to discover Lake Chambly and Val. A preserved environment that makes it a place to relax, even if swimming is prohibited. Then you will go back on the plateau or succeed the meadows.

Tagging n ° 90 "Le Langard" is a varied circuit between woods and meadows. Well for a first discovery or with young mountain bikers, it allows you to discover the Belvédère de la Scie (view of Lake Clairvaux). To note ; the return is on the road.

Discover 3 lakes: those of Clairvaux and that of Vouglans. This circuit presents no particular difficulty and the climbs are made on good rolling roads. You will discover beautiful turquoise waters from unusual points of view. From Clairvaux, roundabout of the village, take the direction of Barésia. Tagging n ° 93

Discover a superb viewpoint over the small peninsula of la Frasnée and the small village of Hautecour during your hike on this mountain ridge.

7.4 km there and back, Elevation +255 m 3 hours to see all of the waterfalls

With its path through the forest, this lake is one of the most charming walks in the Jura. This glacial lake, nestled at the foot of a magnificent rocky outcrop is a paradise of flowers and birds. Enjoy our nature at its best, breathe in the beauty and simplicity of this spot.

The classified site of Plateau des 7 lacs is a unique and amazing site. On the circuit, you will discover the lakes of Narlay, Ilay, Petit Maclu, Grand Maclu, Bonlieu and the belvedere of Saut Girard. Do not hesitate to take a break at the botanical and aromatic garden of La Fromagerie, and to bring back a little souvenir from "La boissellerie du Herisson".

Valérie and Valentin welcome you to Saint-Nizier-le-Bouchoux, in a natural, peaceful setting planted with trees. This estate, on the edge of a lake, offers comfortable, unusual and unusual accommodation for a different kind of vacation! At the crossroads of Bresse, Burgundy, Mâconnais, Dombes, Bugey and Lyon, and ideally located 5 minutes from exit 10 of the A39 (le jura) and very close to the A6, you'll be staying at Saint-Nizier-le-Bouchoux, in a shady, relaxing estate. Whether you're a family, a couple or a group of friends, for a short or long stay, you'll be seduced by the charm of our wooded estate. You'll be able to recharge your batteries or go fishing on the banks of the lake that runs alongside the campsite, combining relaxation with cultural and gastronomic discoveries of our beautiful region. Heated swimming pool, inflatable structure, children's playground, homeball court, petanque court, fitness area for adults, ping-pong tables and our snack-bar area, will enable you to enjoy moments of pleasure or relaxation. For a peaceful stay with us, you can choose between large, perfectly delimited and shaded pitches, tent lodges, comfortable mobile homes, wooden Pods, original wooden chalets in the shape of comfortable teepees, or real Mongolian yurts of various sizes. During your stay, you'll be able to quickly discover the great cultural sites nearby, such as the Monastère de Brou, the Abbaye de Cluny, the towns of Bourg en Bresse, Louhans and its unmissable cattle market, the first mountain walks in the Jura and all the culinary and wine riches of the region. Whether on site or in the surrounding area, you'll always find something to do or see. Come and discover all the cultural and gastronomic riches of our region! Valérie and Valentin look forward to welcoming you and doing their utmost to make your vacation unforgettable!

In the heart of Revermont, 20 minutes from Bourg en Bresse. Treat yourself or others... by offering an unforgettable gift. First flight in paragliding Paragliding flight from Revermont, in the south of the Jura mountains, 20 minutes from Bourg-en-Bresse. A flight to please yourself or others .... offer an unforgettable gift, a moment of freedom facing the Bresse plain, the Jura mountains and the Alps... Baptism Piou Piou Cost 35 euros For children under 25 kg This baptism requires calm conditions... so it is usually done in the morning or at the end of the day. A few minutes of softness for a slow slide, along the grassy slopes of Mount Myon. Junior Baptism : Cost 50 euros For teenagers and pre-teens from 25 kg. Maximum age 16 years At the heart of the event, ... between 10 and 15 minutes to discover the subtleties of our activity. Exploitation of the ascents, gliding and acceleration, will punctuate the highlights of this baptism. Situated in the front row, discover a 360° panoramic view of our region. Baptism "Grand Vol" : Cost 75 €. For all persons from 30 to 85 kg ... At the heart of the event... between fifteen and twenty five minutes to discover the subtleties of our activity. Exploitation of the ascents, gliding and acceleration, will punctuate the highlights of this experience. Situated in the front row, discover a 360° panoramic view of our region. All our flights are available 7 days a week from March 1st to September 30th. (subject to availability and weather conditions) Flights made in tandem with a state certified instructor

In the heart of the Monts Jura with a host of facilities to make your stay as enjoyable as possible! Résidence Les Berlicants offers modern, comfortable, fully-equipped apartments for two to eleven people. In the center of the village of Mijoux, in the immediate vicinity, you'll find hiking trails through forests and alpine pastures, downhill and cross-country ski slopes in winter, and thrilling activities on the Faucille site such as the giant zip line, tobogganing on rails and much more. In the center of Mijoux, an authentic Jura village on the border of the Ain and Jura departments, the Lélex and Les Rousses resorts are within easy reach, offering a wide range of activities!

Another ski domain part of Monts Jura, sitting close to the highest peaks of the Jura, view of one of the best panoramas in Europe with a view of Mont-Blanc and the Alps. The ideal site to take your first "steps".. on skis and progress and your own rhythm on safe and gentle slopes from the summit of Mont Rond (1596 m). The ski domain is situated in proximity of the Réserve Naturelle de la Haute Chaine du Jura. The regulations in place must be respected. 15 km of alpine skiing, 580 m of altitude difference and one of the most beautiful panoramas in Europe. 1000-1550 m - 15 km of slopes - 12 trails including 2 greens, 6 blues, 3 reds and 1 black - 6 lifts including 1 télécombi, 1 chairlift and 4 button toes

The telecombi is a teleport with seats and cabins. The Télécombi du Mont Rond, coming from the Col de la Faucille, allows you to access the crests of the Haute Chaîne du Jura; it lifts you from 1323m to 1543m altitude. Once there, the hiker is only 30mn walk away to reach the Grand Mont Rond (1596m), and 2h for the Colomby de Gex (1689m). 2 blue pistes for all mountain biking are marked from the top of the télécombi. In winter, it allows snowshoe enthusiasts to reach the summits with ease and to enjoy the ridges. Please respect the regulations set up by the Natural Reserve of the Jura Range.

At the foot of the foothills of the Jura, in the heart of the village of Cuisiat, the museum is housed in the former town hall and features a garden with a conservatory orchard, where numerous varieties are preserved and/or cultivated. The Musée du Revermont is housed in the former Cuisiat town hall and school. The boys' classroom has been identically reconstructed in situ. For visitors, this reconstitution is an opportunity to immerse themselves in the school of Jules Ferry's time. Upstairs, toys and class and wedding photos from 1885 to 1939, collected in the area, complete the tour and enrich the visit dedicated to childhood. Outside, a botanical trail extends the visit. New! The Jeunes Pousses room, A 70m² space dedicated to young visitors (0-8 years) and their families. A sensory area for toddlers, sound discovery of the botanists' itinerary, composition of the ideal herbarium, botanist explorer's kits, message trees, games and plastic activities, a reading corner, presentation of works from the departmental collections at a child's level... everything is brought together to satisfy young and old alike. Le Rever' Baluchon, a family game to (re)discover the museum through 8 challenges. Get your free "baluchon" on request at reception, and set off on an adventure!

A mixed cuisine with flavors from here and elsewhere, surprising recipes between local and modern. Our restaurant is distinguished by a bib gourmand in the Michelin guide. The fruit of the imagination of Julie Morelle in the dining room and chef Nicolas Morelle, the Voyages des sens restaurant offers inventive cuisine, full of flavors and authenticity. Discover our specialties with local accents, our dishes revisited with raw and delicate flavors at the same time. Take advantage of your stay in the region to enjoy a gourmet getaway where fresh and seasonal products are available in the vicinity of the restaurant. The restaurant is located in a small village of Revermont in Treffort-Cuisiat, this beautiful Bresse house, carved in the stone will seduce you by its charm, its authenticity, its quiet environment and its breathtaking view on the surrounding countryside. Our restaurant is now distinguished by a bib gourmand in the Michelin guide A unique place in Treffort-Cuisiat to meet and share a moment of pleasure and discovery In the heart of the Bresse region, Treffort-Cuisiat is located at the foot of many hills and is part of the natural region of Revermont. Its stone winegrower's houses, attest to its past of vineyard cultivation and the presence of numerous stone quarries. Gastronomy has always been closely linked to the Bresse region. In front of the fireplace in winter or on the flowered terrace in summer, let yourself be guided on a journey where audacity mixes with tradition to highlight the finesse of the products of our region.

Martin and his team will be delighted to welcome you for a stopover on the way to your vacation destination, or of course for a longer stay in a campsite or rental! They invite you to come and discover our beautiful region, and wish you a pleasant journey! Come and enjoy the tranquility of the site, with its spacious, shaded pitches, swimming area and restaurant. La Grange du Pin campsite in Cuisiat, Ain (01) is 20 minutes from Bourg-en-Bresse, 1 hour from Lyon and 1 hour 30 from Geneva. Nestling at the foot of the Revermont, the first chain of the Jura Massif, in a natural, wooded setting on the edge of an 8-hectare lake, it offers a range of accommodation solutions in the heart of nature, including 70 spacious, shaded camping pitches and around 20 comfortable mobile homes and lodges for 4 to 8 people. On the La Grange du Pin site, we do our utmost to welcome you in a warm and friendly atmosphere, with a water park, a restaurant and an accrobranche course. Starting from the campsite, you can take advantage of the various mountain bike and hiking trails available, as well as local, gourmet gastronomy. Dogs are welcome, on a leash, except for 1st and 2nd category dogs. Soccer, volleyball, basketball and petanque courts nearby. Horse-riding track 3 km away.

Our farm is open to share our passion for breeding: Charolais cows, wagyus (the best meat in the world) and Selle Français sport horses. We are committed to respect for animals, the environment and transparency. Wagyu, the legendary Japanese beef. "Waygyu" means "Japanese beef". This breed is at the origin of several exceptional meat-producing regions (Kobe beef, Hida beef, Ishigaki beef, etc.) throughout the Japanese archipelago. It was at the end of the 19th century, after more than a hundred years of prohibition, that the Japanese population began to consume the meat of oxen previously used for agricultural work. The breed was selected for the marbling of its meat, but also for its docility. Respect for animals and their environment is an integral part of Japanese Buddhist culture. One of the best beef cuts in the world! The marbling (intramuscular fat) gives the meat its taste: its importance is a characteristic of hardy breeds that is lost with selection to increase muscle mass. It explains the unrivalled flavor of Wagyu beef and its exceptional smoothness. Wagyu beef is also rich in unsaturated fatty acids, notably Omega 3. These essential fatty acids are beneficial to health and help prevent certain diseases. Wagyu cattle are particularly well cared for, avoiding any stress. They are fattened throughout their development, reaching maturity at 3 years. Charolais, an excellent traditional meat! We also raise a herd of Charolais cattle, carefully selected to produce quality meat. For direct sale, we reserve young cows aged 4-6 years who have had one to three calves: this is what gives the tastiest, most tender meat. They are fattened with the same high-quality feed as Wagyu cattle, and the fattening period (from 4 to 12 months) ensures that the meat is very marbled for the breed, and therefore very tasty. Breeding in the Ain region. Our methods are based on the renowned tradition of Bresse breeding, and combine the very best in terms of genetics, feed, habitat and rearing methods, with respect for the animal (and the employees). The farm provides the cows' feed: natural meadows, artificial meadows (Swiss Mix) and cereals form the basis. The cows and their calves are raised freely in the meadows during the good season (March to November). We integrate respect for the environment into our breeding approach: hedges are planted, manure is treated by methanization and the energy thus supplied is used to dry fodder in the barn. We optimize crop production by alternating grazing with cattle and horses (thus also reducing parasite pressure). Finally, in keeping with Japanese culture, we take particular care to maintain the docility of our animals through respectful and attentive domestication.

The Petit Maclu and the Ilay lake provide 10 municipalities with drinking water, including Frasnois. 67,000 cubic meters are used up every year. The lakes on the Frasnois plateau are natural. The icebergs that covered the Jura 20,000 years ago have “planed” the earth and created the necessary depressions for the lakes to form. The limestone and moraine deposits from the movement of icebergs are watertight and are able to retain the water. To best preserve the quality of the water, a prefectural order bans the use of thermal engines.

Among the various environments that make up humid areas, reed beds play an essential role: they stabilise the bank and create an area where the plants present filter the water. It is a safe place and a reproductive area for many species, including birds, such as the Eurasian coot. Throughout the year, their short and powerful cries can be heard here.

Surrounded by two forest massifs, Sur les Agrailles to the north and Mont des Ifs to the east, Narlay lake resembles a large 40-metre-deep funnel, making it the deepest natural lake in the Jura. Fed by a series of small emergences, its waters disappear into an underground outlet and feed the Chalain lake 7.5 km away as the crow flies.

Near lakes, there are not only humid areas! Where limestone is predominant, water immediately filters through, making life difficult for plants. The soil is not very deep, and is dry and nutrient-poor... These are dry grasslands. Vegetation is neither very tall nor very dense. The species living in these grasslands adopt special strategies to survive in these difficult living conditions: greasy leaves, parasitism, strong odours, etc. For example, Breckland thyme avoids “sweating” by synthesising essential oils. Its smell is easily recognisable, and this variety of wild thyme is excellent when used to clear airways.

The Jura massif provides a long geological history. The limestone rocks formed during the Mesozoic era, between -170 million years and -90 million years. Much later, the pushing of the Alpes led these rocks to fold, between -11 million years and -3 million years. Lastly, the erosion caused by the icebergs, the freezing, the water and the wind, have progressively shaped the landscape. And Man has made the final contribution through farming and development.

Centred between the banks of the lake of Ilay is an island: the island of La Motte. Archaeological excavations have revealed that is was home to three successive religious establishments. An initial church was erected around the year 1,000 and seems to have burned down. After being rebuilt, a vestibule was added to it by a monastic congregation that ended up abandoning the place. Of the third establishment, we know only that it was abandoned during the 15th century.  A wooden bridge provided access to the structure from the bank and the marshes that are now present were once orchards and pastures.

The Franche-Comté conservatory for natural areas manages the wetlands on the 4 lakes site in partnership with the owning municipalities and local farmers. This site is fill of species specific to open environments which must be preserved. Once used by farmers, these zones have gradually been abandoned. This is why managers have made maintaining this type of environment a priority by reinstating extensive grazing. Highland Cattle cows are able to move around on waterlogged soil and find the food that they need. The amount of cattle and grazing periods are adapted depending on the species and environments in question. A site sheet dedicated to the wetlands on the 4 lakes site is available online: cen-franchecomte.org/document.php?iddoc=63dyrcgmw7yq42pg

This peculiar peat bog environment can be seen from the path to the Petit Maclu. The few trees and bushes able to grow in these difficult conditions (waterlogged soil, lack of oxygen, etc.) are birches, willows and alder buckthorn. In the spring, the white cotton grass bobbles - a plant typically found in these environments - can be seen above the grass. The lake used to be bigger. Little by little, aquatic plants have grown, and the permanently humid conditions have not allowed dead vegetation to decompose. By building up, all of these plants have formed what is called peat. In this peat bog, the peat isn’t very thick, but in the peat bog between the Grand Maclu lake and the Ilay lake, it has reached over 1.5m.

At first glance, the landscape from this adapted belvedere offers mainly greenery. But take a look at its many hues: to the right, the dark gorges carved out by the Saine unfurl and open onto a small and quieter valley, where the river idly winds through a humid area before reaching a small village to your left. This is Syam, known for its smithies and Villa Palladienne.

The waters of the Petit Maclu and the Grand Maclu feed the lake of Ilay. Each occupies a shallow basin dug out by the glaciers around 20,000 years ago. These lakes are mainly surrounded by a wide diversity of vegetation, called low-marshes, wet tall-herb and fern fringes or peat bogs. Some reed beds also develop there. Insects flourish here due to the high quality of the environment, in particular dragonflies who vary in colour. The Eurasian coot is the most faithful bird to these lakes. Not very discreet, it is recognisable by its trumpeting cries of warning.

The Auberge du Grand Ronjon is the ideal place to recharge your batteries and rediscover the pleasures of the past. In the heart of the Bresse countryside, in the restored family inn, on the terrace or by the fire depending on the season, you will enjoy an authentic and generous table served by Cocotte in traditional Bresse costume. You will discover a showcase of local recipes and flavors and taste a local cuisine, including the famous Bresse poultry and frogs as in Dombes. If you wish to stay with us, we offer you accommodation in a mobile home with all comforts, by the night or more, and 6 pitches for camping-cars. For your events : weddings, baptisms, birthdays, seminars, company meals. Catering service, dishes and products to take away.

Welcome to Le Candi pizzeria in Courmangoux, where you can enjoy traditional cuisine that's both generous and creative. A friendly atmosphere is guaranteed. Enjoy a good meal in a warm setting! Wide choice of menus for young and old. Pleasant terrace, bowling green. Theme evenings and karaoke evenings.

Restaurant at the foot of the Mont Myon, classified site & paraglider flight area Departure of hikes. Near the paragliding school and the climbing site of the Mont Myon. 2 rooms - Terrace Traditional homemade cooking with fresh products. Catering service - Party meals - Meal delivery

A mixed cuisine with flavors from here and elsewhere, surprising recipes between local and modern. Our restaurant is distinguished by a bib gourmand in the Michelin guide. The fruit of the imagination of Julie Morelle in the dining room and chef Nicolas Morelle, the Voyages des sens restaurant offers inventive cuisine, full of flavors and authenticity. Discover our specialties with local accents, our dishes revisited with raw and delicate flavors at the same time. Take advantage of your stay in the region to enjoy a gourmet getaway where fresh and seasonal products are available in the vicinity of the restaurant. The restaurant is located in a small village of Revermont in Treffort-Cuisiat, this beautiful Bresse house, carved in the stone will seduce you by its charm, its authenticity, its quiet environment and its breathtaking view on the surrounding countryside. Our restaurant is now distinguished by a bib gourmand in the Michelin guide A unique place in Treffort-Cuisiat to meet and share a moment of pleasure and discovery In the heart of the Bresse region, Treffort-Cuisiat is located at the foot of many hills and is part of the natural region of Revermont. Its stone winegrower's houses, attest to its past of vineyard cultivation and the presence of numerous stone quarries. Gastronomy has always been closely linked to the Bresse region. In front of the fireplace in winter or on the flowered terrace in summer, let yourself be guided on a journey where audacity mixes with tradition to highlight the finesse of the products of our region.

Family restaurant overlooking park and lake. Outdoor area. Local and traditional cuisine. Tapas menu and brazier formula for a waterside aperitif. Ideal for group or family meals. Restaurant set in a Bresse farmhouse. Traditional, local cuisine in a friendly, family atmosphere. We offer a menu where "home-made" is a priority for us. Ideal for family gatherings or company meals. We offer several rooms and a terrace with a beautiful view of the lake and wooded park. Numerous play areas for children and teenagers. A bar area for gourmet afternoons (ice creams, crêpes, waffles, sandwiches...), as well as for waterside aperitifs with a variety of tapas boards. Events and parties. Camping, water sports and outdoor activities (acrobranche, mountain biking...) on site.

Home made menu with local products

Restaurant in Tournus (71) - Fine dining in Burgundy

Traditional and gourmet cuisine. Local and saffron products. Come and discover an atypical and generous table of friends. Atypical & generous table, traditional & gourmet cuisine based on local products & saffron. Restaurant located in an old mill built on the Reyssouze. You will meet the owner who will be able to speak to you about the culture of saffron. Family, groups, business dinners and evenings with friends, breakfast and brunch: private room for 30 people. Saffron store. Specialties: Salad of poultry liver with saffron vinegar from the Mill, Bresse chicken with cream, saffron ice cream. Upon reservation, the Atelier du Moulin de Riottier welcomes you every Friday and Saturday evening and Sunday lunch. The restaurant owner also offers 3 gîtes, one of which is accessible, a guest room, a store selling local products and decorations, and grows saffron flowers.

In the heart of a park of more than four hectares, on a peninsula, the Domaine des Brouilles welcomes you for your receptions and the great moments of your life with your close relations, from 20 persons. Bresse cuisine: breasts with parsley, Bresse chicken with cream... A large choice of menus is proposed to you. Welcomes family events, works councils, weddings etc. weddings etc., but also small groups from 20 people. Do not hesitate to contact us for more information.

Want to spend a simple and friendly time? It is in Georennes that you must go. His Bistrot will welcome you around a homemade pizza or a board of local products to share; all in a mountain setting. Sale of pizzas to take away every day depending on the menu. Reservation by phone.

Opening 24/04/2020 > 20/09/2020 Huttopia La Plage Blanche campsite in Ounans welcomes you in an exceptional natural setting in the heart of the Jura. Fishing in the river, swimming in the pool, tranquillity, and relaxation all await you!

The Region of Chaumont: the city of Posters and Graphic Arts with le new center « Le Signe » but also of little streets with their houses with turrets, spiral staircases and the dungeon of the Counts of Champagne, etc. and its gourmet specialities: chocolate, its “Idéal” (a cake made from almond meringue and praline cream) and its grey truffles from Burgundy for which an exhibition is even held there! Without forgetting the Romanesque church of Vignory. In the centre of the village of Louvières, come and recharge your batteries in this independent terraced house. Relax and wake up to the sound of the stream, the Huyne, that crosses the village and feeds the wash house. Located in the triangle of Chaumont-Langres-Val-de-Meuse, you can hike in the forest, walk along the Canal between Champagne and Burgundy, fish, or visit sites highlighting the local history and industry (blade museum in Nogent, Langres, a Town of Art and History, or Chaumont and its turrets). Amenities: Ground floor: Kitchen, living room with chimney.dining room, sun lounge and terrace, bathroom and wc. Upstairs: 4 Bedrooms, ( 2 bed 2 pl, 2 beds 1 pl et 2 bunkbeds, 1 pl , baby bed), dressing, bathrooms and WC. TV, DVD player,. Garage 1 car.

A house of character steeped in history, former home of the "garde malade" nuns from 1912 to 1945. Former parish club built in 1890 by Abbé Béroud. In the heart of the Revermont region, we offer : - Two rooms for 2 people with private bathroom and toilet, double bed - A family suite with two communicating rooms, one with a double bed and the other with 2 twin beds; private bathroom and toilet. A continental breakfast is served every morning. You can also relax on the terrace. Total capacity: 8 people. Nearby: mountain walks, bike rides, etc.

Valérie and Valentin welcome you to Saint-Nizier-le-Bouchoux, in a natural, peaceful setting planted with trees. This estate, on the edge of a lake, offers comfortable, unusual and unusual accommodation for a different kind of vacation! At the crossroads of Bresse, Burgundy, Mâconnais, Dombes, Bugey and Lyon, and ideally located 5 minutes from exit 10 of the A39 (le jura) and very close to the A6, you'll be staying at Saint-Nizier-le-Bouchoux, in a shady, relaxing estate. Whether you're a family, a couple or a group of friends, for a short or long stay, you'll be seduced by the charm of our wooded estate. You'll be able to recharge your batteries or go fishing on the banks of the lake that runs alongside the campsite, combining relaxation with cultural and gastronomic discoveries of our beautiful region. Heated swimming pool, inflatable structure, children's playground, homeball court, petanque court, fitness area for adults, ping-pong tables and our snack-bar area, will enable you to enjoy moments of pleasure or relaxation. For a peaceful stay with us, you can choose between large, perfectly delimited and shaded pitches, tent lodges, comfortable mobile homes, wooden Pods, original wooden chalets in the shape of comfortable teepees, or real Mongolian yurts of various sizes. During your stay, you'll be able to quickly discover the great cultural sites nearby, such as the Monastère de Brou, the Abbaye de Cluny, the towns of Bourg en Bresse, Louhans and its unmissable cattle market, the first mountain walks in the Jura and all the culinary and wine riches of the region. Whether on site or in the surrounding area, you'll always find something to do or see. Come and discover all the cultural and gastronomic riches of our region! Valérie and Valentin look forward to welcoming you and doing their utmost to make your vacation unforgettable!

Two mobile homes (2/4 people) near a traditional inn in the heart of the Bresse bocage. Ideal for a stopover or a quiet stay in a friendly atmosphere. Restaurant on site. The mobile home comprises 2 bedrooms: one with 1 double bed (140) and the other with 2 single beds (80), a bathroom - shower, washbasin and separate toilet - and a fully-equipped kitchen with dining/living area. Bed linen supplied: sheets and towels.

The Auberge du Grand Ronjon offers parking for up to 6 motorhomes. You'll find 6 pleasant pitches around our Auberge in a spirit of conviviality. Free (no water, no electricity)

A warm, authentic guest house ! It is located in the heart of the Valserine valley and the Jura mountains. The rooms are tastefully decorated in a modern, mountain style. Orlane, your host, prepares delicious meals with local flavors and seasonal produce for dinner, upon reservation. Ideally located for cross-country skiing, snowshoeing and fishing.

In the heart of the Monts Jura with a host of facilities to make your stay as enjoyable as possible! Résidence Les Berlicants offers modern, comfortable, fully-equipped apartments for two to eleven people. In the center of the village of Mijoux, in the immediate vicinity, you'll find hiking trails through forests and alpine pastures, downhill and cross-country ski slopes in winter, and thrilling activities on the Faucille site such as the giant zip line, tobogganing on rails and much more. In the center of Mijoux, an authentic Jura village on the border of the Ain and Jura departments, the Lélex and Les Rousses resorts are within easy reach, offering a wide range of activities!

In the heart of the Centre de la Bussode, an ideal refuge for hikers looking for an authentic stopover. This refuge offers 3 shared rooms, including 2 dormitories for 3 people and 1 dormitory for 6 people, as well as a shared kitchen, dining room and sanitary facilities. Beds are equipped with fitted sheets; remember to bring your own comforter. Self-catering.

A large-capacity gîte where families, friends, colleagues or associations can get together for a weekend or a week in a warm, quiet and pleasant setting. Our guests have access to 18 large rooms, including 6 with balconies, all of which overlook the mountains and forests of the Jura massif. The Gîte offers a range of different formulas, from self-catering rentals with private use of the gîte, to rooms offered on an overnight basis with breakfast and table d'hôte in the evening. The vast reception room on the first floor is the perfect place to gather for meals, play billiards or table soccer, or enjoy a drink at the bar or in the lounge in front of the fireplace. The fully-equipped professional kitchen offers a wealth of possibilities for preparing unforgettable dining experiences, which continue on the large terrace with its Barnum set up from spring to autumn, where BBQs and aperitifs are a regular feature during the summer months. Our sauna is much appreciated by our sporty guests who want to enjoy a moment of comfort after physical exertion, or who simply want to relax.