Montenvers Restaurant

In the heart of the mythical Montenvers Refuge, let yourself be carried away by the authenticity of a high altitude restaurant. Enjoy lunch on the sunny terrace facing the Drus or inside, in the authentic and warm dining room.
The Restaurant du Montenvers offers mountain cuisine, with a focus on transalpine flavors... Snail cassolette from the Mont Blanc region, morel mushroom crust, spit-roasted poultry or signature fondues from master cheesemaker Boujon will delight Montenvers visitors. The restaurant can also be privatized to enjoy friendly mountain evenings at an altitude of 1913 m.