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La Ferme du BOS

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Credit : lafermedubos

Description

All farm products have been processed into conserves on the farm since 1983. The laboratory is equipped to meet national and European standards. Since 2002, all our products are traceable and certified by the IGP Périgord scheme.

Technical Information

Lat, Lng
45.12499751.2379186
Coordinates copied
Altitude
0 m
Point of Interest updated on 15/04/2024

Altimetric profile

Additional information

Contact

Fixed telephone : +33 5 53 51 35 73
Cellular telephone : +33 6 21 87 05 23
e-mail : foiegrassourbe@gmail.com
Web site (URL) : www.sourbe.fr

Typologie des produits du terroir

Canned goods
Foie gras
Duck fat products

Statut de l’exploitant

Producer

Chartes

Route du foie gras

Data author

24120 France

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Caution!
We have no information on the difficulty of this circuit. You may encounter some surprises along the way. Before you go, please feel free to inquire more and take all necessary precautions. Have a good trip! 🌳🥾