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Fromagerie artisanale "Le Coteau"
Description
The artisanal cheese dairy LA SARL Le Coteau 'Monsieur Régis FLEURANCE' makes ladle-moulded goat's cheese from raw milk. The collection of milk and a daily transformation ensure quality and finesse to the cheese, characteristics of a top-of-the-range artisanal production.
The shop of the artisanal cheese dairy "Le Coteau" is open every day from 9.00 am to 12.15 pm, except Sundays and public holidays.
Technical Information
Altimetric profile
Additional information
Contact
Fixed telephone : +33 5 49 63 41 06
e-mail : contact@fromage-lecoteau.fr
Cellular telephone : +33 6 32 42 18 23
Typologie des produits du terroir
Cheese
Modes de paiement
Cheques and postal orders
Cash
Langues parlées
French
IGN cards
Data author
