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Ferme Auberge du Cantou
Description
In the Dordogne valley, 18 km from Sarlat-la-Canéda, the Cantou farm inn is located at the foot of the Fénelon castle, in Sainte-Mondane. Catherine and Jean-Luc, producers and breeders of ducks and chickens, open the doors of their farm, proud to perpetuate the reputation of the cuisine of the Périgord Noir. From the breeding to the sale, through the traditional force-feeding with yellow corn, the slaughtering and the transformation, everything is done on the spot in order to guarantee you a perfect traceability.
Sale at the farm all year long, by appointment.
Possibility to eat in the farm inn.
Technical Information
Altimetric profile
Additional information
Contact
Fixed telephone : +33 5 53 29 64 36
Cellular telephone : +33 6 23 81 43 91
e-mail : aubergeducantou@orange.fr
Web site (URL) : www.fermeducantou.fr
Typologie des produits du terroir
Canned goods
Foie gras
Poultries
Statut de l’exploitant
Producer
Marques et labels
Bienvenue à la Ferme
Chartes
Route du foie gras
Modes de paiement
Payment cards
Chèques Vacances
Réseaux sociaux
Facebook : www.facebook.com/la-ferme-auberge-du-cantou-1763573083855172
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