Alert
Alerts
Ferme du Chaffour
Description
Products offered: Preserved duck, foie gras, confit, liver pâté, duck stew, duck with green pepper, stuffed neck, rillettes, cassoulet with confit. On-site processing workshop. Mail order sales.
Possibility to eat in the farm inn by appointment (from 11/04 to 01/11), only in the evening and by reservation. Closed on Sundays.
Possibility to stay in one of the gîtes on the farm.
Technical Information
Altimetric profile
Additional information
Contact
Fixed telephone : +33 5 53 28 98 47
e-mail : nverlhiac@orange.fr
Web site (URL) : www.ferme-auberge-chaffour.com
Typologie des produits du terroir
Canned goods
Foie gras
Statut de l’exploitant
Producer
Modes de paiement
Payment cards
Chèques Vacances
IGN cards
Data author
