At the heart of the countryside, in the Brière Nature Park, in a former farm building of Herbignac, l'auberge de Ker Roland matches conviviality to traditional and authentic cuisine, served in a full stones and wood environment.
The Chef often uses farm products; his main speciality is beef.
Animaux acceptés : yes
Credit card
Cheques and postal orders
Holiday vouchers
Email : contact@aubergedekerroland.com
Téléphone : 02 51 76 91 76
Fax : 02 40 88 90 04