

The Gervreau family fattens their ducks on grain corn, and cooks on the farm.
Fresh duck (to order) and preserves: foie gras, magrets, confits, rillettes, foie rillettes, etc., as well as veal with the "veau sous la mère" label, beef stew and fig jam.
Boutique à la ferme welcomes you Tuesday to Saturday, 3:30 pm to 6:30 pm
Fixed telephone : +33 5 58 98 73 41
e-mail : thoumiou@wanadoo.fr
Jam
Foie gras
Duck fat products
Producer
Campervan area
Shop
Dégustation gratuite