SI Foray Emilie is a family-run veal farm. Located in Saint Martin de Ribérac, in the heart of the French countryside, the farm makes it a point of honor to produce food of the highest quality. Quality of work is Emilie's priority, and she is committed to offering her customers products that are healthy, tasty and respectful of the environment. A know-how handed down by her former bosses from their parents.
Cellular telephone : +33 6 42 90 59 09
e-mail : foray.emilie@orange.fr
Meat
Producer
Label Rouge
Oui
Cheques and postal orders
Cash
Langue(s) de visite guidée : French