Le Pain se Lève

Products :
- Sourdough bread with semi-wholemeal flour
- Gluten-free buckwheat and spelt breads

Cereals grown and processed using a stone mill.
Wood-fired baking.

All raw materials purchased locally (20km).
Flour and pasta sales.

Points of sale:
- Direct: order by telephone until Wednesday evening, 8pm, for collection every Thursday from 5pm to 6pm.
- Market: Poitiers - Les Halles de Notre Dame (Saturday)