Discover bison meat and charcuterie in the authentic setting of a vaulted caussenarde sheepfold. Specialties: bison steak, bison burger, bison bourguignon.
A la carte, adult menus from €20 to €30. Children's menus at €9 and €13. Indoor dining room and outdoor terrace.
Open from 12pm to 2pm, and from 7pm to 8pm (evenings by reservation only).
From September 1, open weekends only until October 13, 2024.
Adult menu: 20 €
Child menu (12 years): 9 €.
Show + meal children: €22, adults: €38.
Office de Tourisme Mont Aigoual Causses Cévennes - 27/07/2026
Report a problem
Phone : 06 61 18 41 45
Email : contact@randals-bison.com
Website : https://www.randals-bison.com
Facebook : https://www.facebook.com/RandalsBison/?fref=ts
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