




Want to taste and discover the oyster of the Basin of Arcachon?
Jean welcomes you, from April to October, in his oyster shack, located at the end of the oyster farming village of Petit Piquey on the Lège-Cap Ferret peninsula
Tasting at the hut: accompanied by lemon, bread butter and served with a glass of fresh white wine of Bordeaux, the oyster exalts all the flavours!
Cellular telephone : +33 6 60 90 06 31
Cellular telephone : +33 6 59 37 65 64
e-mail : jean.bouet33@orange.fr
Seafood
Oyster
Producer
Oui
Oui
Date de début : 01/02/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
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