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Au bon pastis landais
Description
A must for gourmets, Jean Paul makes the famous pastis landais and other tourtières flavored with Armagnac. Every Saturday in February, he tirelessly prepares his doughnuts with flavors just as succulent as those made in the past by his grandfather.
Indeed, Jean Louis MARROCQ perpetuates the know-how of this place which was, since 1950, a family bakery.
Today, the production is in full swing from Easter to All Saints' Day, while privileging the direct contact with his customers on the local markets; the van is present on the markets of Dax or Mont de Marsan and on Sunday mornings in the center of town in Tartas.
The store is open from Monday to Saturday from 7:30 am to 7 pm (closed on Sunday).
Technical Information
Altimetric profile
Date and time
- From 01/01/2025 to 31/12/2025
Additional information
Contact
Fixed telephone : +33 5 58 52 72 69
e-mail : contact@maisonmarrocq.com
Web site (URL) : maisonmarrocq.com/
Typologie des produits du terroir
Pastries
Statut de l’exploitant
Producer
Ouverture
Date de début : 01/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
Jours fermés : Sunday, Saturday afternoon
lundi : De 10:00:00 à 18:30:00
mardi : De 07:00:00 à 18:30:00
mercredi : De 07:00:00 à 18:30:00
jeudi : De 07:00:00 à 18:30:00
vendredi : De 07:00:00 à 18:30:00
samedi : De 08:00:00 à 12:30:00
Modes de paiement
Payment cards
Cheques and postal orders
Cash
Langues parlées
French
Infos sur la visite
Langue(s) de visite guidée : French
IGN cards
Data author
