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Ferme Bonnamy

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chevres-Bonnamy
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Bonnamy visite
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Credit : ferme Bonnamy

Description

Nathalie and Patrice Bonnamy raise 140 dairy goats and make raw milk cheese on site. A wide variety is offered: fresh ripened cheese, dry, ashen, flavored, cabécou du Périgord, logs and yogurts.
Appointment required.
Sale on the farm : Wednesday at 14:30.

Technical Information

Lat, Lng
45.06093720.5195514
Coordinates copied
Point of Interest updated on 03/01/2026

Altimetric profile

Additional information

Contact

Fixed telephone : +33 5 53 54 24 22
Ferme Bonnamy
Cellular telephone : +33 6 77 93 16 41
Ferme Bonnamy
e-mail : patrice.bonnamy123@orange.fr
Web site (URL) : www.ferme-bonnamy.fr/

Typologie des produits du terroir

Cheese

Statut de l’exploitant

Producer

Modes de paiement

Cheques and postal orders
Cash

Langues parlées

French

Infos sur la visite

Dégustation gratuite
Langue(s) de visite guidée : French
Appointment required. Sale on the farm: Wednesday and Friday at 17:30.

Réseaux sociaux

Facebook : www.facebook.com/fermebonnamy/

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Caution!
We have no information on the difficulty of this circuit. You may encounter some surprises along the way. Before you go, please feel free to inquire more and take all necessary precautions. Have a good trip! 🌳🥾