Restaurant located on Bandol port with beautiful sea view.
Typical provencal home-made cuisine.
Sea food menus : wood-fired fishes, sea food platters including oysters, shrimps, crabs, mussels.
More than 15 sauces.
Bouillabaisse on request.
Home-made fresh pasta, 18 sauces as you wish.
Charolais meats.
A la carte : 22 € - 29 € - Formulas : 12.50 € and 14.50 € for lunch or dinner until 07:45 PM Except on Sunday (dinner only) & bank holidays. Daily meal : 13 €.
Office de tourisme de Bandol - 21/04/2026
www.bandoltourisme.fr
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From 01/01 to 31/12 daily between 9 am and 3 pm and between 7 pm and 11 pm.
Phone : 04 94 29 41 56
Facebook : https://www.facebook.com/pages/Au%20Thym%20a%20L%20Ail%20a%20Bandol/184788144884217/