






This traditional restaurant offers you to taste regional products as well as Basque and French specialties in a warm, friendly and family atmosphere even at late hours.
A stone's throw from the breathtaking view of the Côte des Basques is this small family-run restaurant with specialties from the South-West and fish: the Crab-Drum.
Here you come to seek authenticity and simplicity. But also taste!
In general, everything related to seafood is worth it: fly fish soup, hake with fresh chorizo is a must, the shrimp kebab is excellent, the squid perfectly cooked and the fresh tagliatelle with fruit seafood are a treat without forgetting the camembert in the oven flambéed with armagnac, the Euskadi shrimps, the sweetbreads with porcini mushrooms ...
And "homemade" desserts.
Fixed telephone : +33 5 59 23 24 53
Web site (URL) : crabetambour.com/
e-mail : contact@lecrabetambour.com
Traditional cooking
Fish / seafood
Meat
French
English
Pram-friendly
Payment cards
Cheques and postal orders
Cash
Ticket restaurant
Restaurant
Restaurant
Oui
Date de début : 01/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
Jours fermés : Monday, Sunday
mardi : De 12:00:00 à 14:30:00 et de 17:30:00 à 23:00:00.
mercredi : De 12:00:00 à 14:30:00 et de 17:30:00 à 23:00:00.
jeudi : De 12:00:00 à 14:30:00 et de 17:30:00 à 23:00:00.
vendredi : De 12:00:00 à 14:30:00 et de 17:30:00 à 23:00:00.
samedi : De 12:00:00 à 14:30:00 et de 17:30:00 à 23:00:00.
A la carte : 7 / 34 €