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Restaurant Au Rey
Description
Located in the heart of Vic-Bilh and in the Madiran and Pacherenc du Vic-Bilh vineyards, Au Rey restaurant offers a traditional cuisine: garbure, the essential chicken in the pot, the traditional traditional calf sweetbread in the traditional way, duck and game duck breast and confit, gourmet menus, takeaway dishes...
It has a room for receptions.
Technical Information
Altimetric profile
Date and time
- From 02/01/2025 to 20/12/2025
Additional information
Contact
Fixed telephone : +33 5 59 68 13 30
e-mail : restaurant.rey@gmail.com
Spécialités
French regional cooking
Traditional cooking
Equipements
Pram-friendly
Bar
Air conditioned
Yard
Coach parking
Private parking
Equipped conference room
Terrace
Modes de paiement
Payment cards
Cheques and postal orders
Cash
Ticket restaurant
Bank transfers
Langues parlées
French
English
Spanish
Services
Banquets
Takeouts
Wifi
Réseaux sociaux
Typologie de site
Restaurant
Typologie de restaurant
Restaurant
Animaux bienvenus ?
Oui
Ouverture
Date de début : 02/01/2025 00:00:00
Date de fin : 20/12/2025 00:00:00
Jours fermés : Sunday
lundi : De 12:00:00 à 14:00:00
mardi : De 12:00:00 à 14:00:00
mercredi : De 12:00:00 à 14:00:00
jeudi : De 12:00:00 à 14:00:00
vendredi : De 12:00:00 à 14:00:00
samedi : De 12:00:00 à 14:00:00
Tarifs
Adult menu : 16€
Adult menu : 20€
A la carte : 30 / 40 €
Children's menu : 10€
Adult menu : 12€
Adult menu : 14€
IGN cards
Data author
