They breed, stuff and preserve ducks. Tins: foie gras, pâtés, confits, ready-cooked dishes. Agen's prunes producers. You can come and meet us every Monday evening (from June 20th to September 12th) at the farmers' market in Saint-Georges.
Fixed telephone : +33 5 53 40 81 38
Cellular telephone : +33 6 89 29 50 68
e-mail : boncanard-gary@orange.fr
Web site (URL) : www.boncanard.fr
Foie gras
Duck fat products
Prunes
Producer
De notre terre à votre table
Oui
Contact us.
Payment cards
Cheques and postal orders
Cash
Free of charge
French
Pram-friendly
Coach parking
Campervan area
Shop
Conditions de visite : Guided tour by appointment only
Nombre de produits dégustés : 3
Durée moyenne de la visite de groupe : 30
Durée moyenne de la visite individuelle : 30
Langue(s) de visite guidée : French