L'Attilio Port Bourgenay

Overlooking the Atlantic, right on the marina, L’Attilio Port Bourgenay embodies a new take on Chef Attilio Marrazzo’s cuisine.

At this Vendée establishment, the chef invites you to discover a bistronomic brasserie in Talmont-Saint-Hilaire overlooking the sea.

Seafood from the ocean, selected according to the tides and seasons, blends with his Italian roots to create a vibrant, authentic and generous cuisine.

Enjoy the panoramic view of the sea: the Pointe du Payré and Île de Ré lie directly opposite you.

The restaurant is accessible to people with reduced mobility.

The restaurant is open daily from 12 noon to 2.30 pm and from 7 pm to 10.30 pm.