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Auberge de la Fruitière
Description
This former fruit farm was converted into a restaurant and rooms in 1999. The restaurant is suitable for vegans, vegetarians and people who are lactose and gluten intolerant.
There are two different rooms in the restaurant, each with a very different atmosphere. The bistro side for lunchtime, and the restaurant side for the evening, with a shaded terrace area for sunny days.
The restaurant can be reserved for private events.
Technical Information
Altimetric profile
Additional information
Price(s)
A la carte: 19 to 35 €
Adult menu: 19 to 35 €
Dish of the day: from 13 €
Menu of the day: 19 €.
Group rate available for > 8 people.
Wednesday to Sunday lunchtime.
From 12h to 13h30
7pm to 8:45pm.
Distinctions
Le petit futé
Updated by
Office de Tourisme des Monts du Genevois - 19/09/2026
www.montsdugenevois.com
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Open period
All year round
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 8.45 pm. On Sunday between 12 pm and 1.30 pm.
From 12pm to 1:30pm and from 7pm to 8:45pm
closed on Sunday evenings.
Closed sunday evening.
Tips
On the way of hiking St Jacques de Compostelle
Contact
Email : contact@aubergedelafruitiere-vers.fr
Facebook : https://www.facebook.com/aubergedelafruitierevers/
Google+ : https://maps.google.com/?cid=13748482843177492334
Location complements
Highway A40 and A41 at 10 minutes away by car
Animals
Yes
Data author
