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Restaurant Le Grain de Sel

Restaurant Le Grain de Sel

Credit : Droits gérés

Specialities : veal kidneys and beef, mussels in summer ; wine fondue and game in autumn ; cooking in the fireplace in winter.

Opening hours:
In season (July - August) establishment open 6 days a week, 7 noon and evenings. Closed on Friday.
In low season (September to June) open from Monday to Thursday, Saturday and Sunday noon.
Closed on Friday all day and Sunday evening.
From October to April, open evenings during the week on reservation.

Caterer service.

Infos techniques

28-29 avenue Roger Posty
08320 Vireux-Molhain
Lat : 50.08522Lng : 4.724562
0 m
140 d

Lodgings nearby