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Le Saint-James
Description
In an original and unusual setting, guests can enjoy cuisine based on local seasonal produce and the chef's inventiveness: fine courgette tart, Camarsac rabbit leg and minted potato purée, Sherry coulis and liquorice ice cream… This restaurant, which for so long was in the capable hands of Jean-Marie AMAT, has maintained its excellent reputation and is one of the best renowned in the area.
Technical Information
Altimetric profile
Date and time
- From 01/01/2026 to 31/12/2026
Additional information
Contact
Fixed telephone : +33 5 57 97 06 00
e-mail : stjames@relaischateaux.com
Web site (URL) : www.saintjames-bouliac.com
Typologie de site
Hotel-restaurant
Typologie de restaurant
Hotel-restaurant
Spécialités
Gourmet cuisine
French regional cooking
French nouvelle cuisine
Marques et labels
Restaurant de Qualité
Vignobles et découvertes
Accessible aux personnes à mobilité réduite
Oui
Animaux bienvenus ?
Oui
Ouverture
Date de début : 01/01/2026 00:00:00
Date de fin : 31/12/2026 00:00:00
Jours fermés : Monday, Sunday
Modes de paiement
Payment cards
Cheques and postal orders
Diners Club
Cash
Langues parlées
English
Equipements
Bar
Air conditioned
Yard
Park
Private parking
Terrace
Services
Banquets
Seminars
Wifi
