Gourmet cuisine that showcases quality products. With a feminine touch given to each dish, the menu varies with the season. An elegant setting serving delicious food and a great selection of wines. Guide Hubert.
Just nearby the Ibie Valley and Vallon Pont d'Arc, the Table de Léa welcomes you in an elegant and relaxing setting, terrace under chestnut trees, tree-filled parc, playground for children.
The chef Séverine Croze Beydon propose you a modern and creative cooking.
Adult menu: 40 to 90 € Child menu (-12 years): 15 to 14 € NB: The gourmet menu (90€) is served only to order.
Office de Tourisme Berg et Coiron - 10/12/2025
www.berg-coiron-tourisme.com
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Low season (from December 1 to March 15): Open from Thursday evening to Sunday evening. High season (from March 16 to October 14): Open in the evening only on Mondays, Tuesdays and Thursdays + from Friday lunchtime to Sunday evening.
Phone : 04 75 94 70 36
Email : latabledelea@orange.fr
Website : http://www.restaurant-table-lea.fr
Route of the Ibie Valley, Petit Tournon area.
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