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La Table de Léa
Description
Gourmet cuisine that showcases quality products. With a feminine touch given to each dish, the menu varies with the season. An elegant setting serving delicious food and a great selection of wines. Guide Hubert.
Just nearby the Ibie Valley and Vallon Pont d'Arc, the Table de Léa welcomes you in an elegant and relaxing setting, terrace under chestnut trees, tree-filled parc, playground for children.
The chef Séverine Croze Beydon propose you a modern and creative cooking.
Technical Information
Altimetric profile
Date and time
- From 16/03/2026 to 14/10/2026
- From 01/12/2026 to 15/03/2027
- From 16/03/2027 to 14/10/2027
- From 01/12/2027 to 15/03/2028
Additional information
Distinctions
Gault&Millau
Bottin Gourmand
Le Routard guide
Le Routard Hôtels et Restos de France
Le petit futé
Label Vineyards and Discoveries
Member of the Hotel Industry Chamber
Price(s)
Adult menu: 40 to 90 €
Child menu (-12 years): 15 to 14 €
NB: The gourmet menu (90€) is served only to order.
Updated by
Office de Tourisme Berg et Coiron - 20/08/2026
www.berg-coiron-tourisme.com
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Contact
Phone : 04 75 94 70 36
Email : latabledelea@orange.fr
Website : http://www.restaurant-table-lea.fr
Location complements
Route of the Ibie Valley, Petit Tournon area.
Animals
No
Data author
