Chez Carrière in Aigues-Mortes offers an authentic culinary experience, featuring traditional Camargue cuisine.
Chez Carrière offers local cuisine based on local products. It's a way of introducing you to the traditions of the Camargue region, with dishes such as stuffed squid, octopus rouille from Aigues-Mortes or gardianne de taureau. The menu changes in summer and winter, guaranteeing you seasonal cuisine.
Adult menu: 25 to 35 €.
Gard Tourisme - 04/12/2025
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All year round daily.
Phone : 04 66 53 73 07
Email : chezcarriere@wanadoo.fr
Website : http://www.hotelrestaurant-chezcarriere.com