A biscuit with wine aromas? Well, someone had to
think of it! Biscuit maker Patrick Groneau is at the origin
of this delicious and original creation, flavoured with
Cabernet d’Anjou. Other flavours include apple juice,
honey, rose and can all be enjoyed without moderation!
Email : le-vinaillou@live.fr
Téléphone : 02 41 67 44 40
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