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LEO-PAUL Restaurant
Description
In an elegant Belle Epoque style setting, succumb to the pleasures of Chef Gilles BLONAY’s gourmet cuisine. The promise of a subtle and generous gastronomic journey.
Technical Information
Altimetric profile
Date and time
- From 27/05/2026 to 31/12/2026
- From 27/05/2027 to 31/12/2027
Additional information
Distinctions
Teritoria
Gault&Millau
Price(s)
A la carte: 20 to 52 €
Adult menu: 59 to 95 €
Child menu: 16 to 19 €
Group menu: from 57 €
Menu of the day: from 29 €.
Group rate available for 10 people or more.
Updated by
Agence Aix-les-Bains Riviera des Alpes - 17/07/2026
www.aixlesbains-rivieradesalpes.com
Report a problem
Contact
Phone : 04 79 61 80 08
Email : contact@grandhotelparc.com
Website : https://www.grandhotelparc.com/restaurant/
Facebook : https://www.facebook.com/restaurantleopaul
Animals
Yes
