


From its panoramic "Plein Sud" terrace, overlooking the highest point of the wild coast, this restaurant offers an extraordinary view of the sea and allows you to combine the pleasures of the eyes with those of the taste buds.
Let yourself be seduced by the succulent and traditional Breton buckwheat galettes, crêpes flavoured with Muscadet or Saint-Nicolas jelly, and other homemade jams, accompanied by a cider from our selection or Poiré (pear cider).
You can also indulge in a hearty platter of seafood from Le Croisic, a gourmet salad or a tasty meat dish.
For an aperitif or a relaxing afternoon break, sit out on the outdoor terrace and make the most of this magnificent natural setting.
Animaux acceptés : yes
Email : edith.faucher@wanadoo.fr
Téléphone : 02 40 23 18 62