LE VAL DE VIE

Laurent Tenailleau and his team offer a range of event packages.

Weddings:
With the entire establishment at your service, two dining rooms, a parquet room (for dance entertainment).
The bar and its refrigerated equipment.
Wines of honour can be served inside or outside the restaurant.

Conferences and seminars:
Room with stage for general meetings (up to 300 people), HF sound system, screens and video projector available.

Family meals and banquets:
The modularity of our different rooms means we can offer you a room adapted to the number of guests for your event.


For your enjoyment and that of your guests, we offer a range of menus at prices from €20 to €50, as well as specially adapted children's menus.
The restaurant's speciality is grilled lobster with morel mushroom sauce.