Anne and Foulques, lovers of the Vendée coast and specialities from all over the world, offer homemade seafood and local produce, including fish tartare, grilled octopus and Vendée duck foie gras.
Short menu with fresh produce.
Credit card
Holiday vouchers
Tripadvisor : www.tripadvisor.fr/restaurant_review-g2053601-d10274453-reviews-cul_de_poule-la_faute_sur_mer_vendee_pays_de_la_loire.html
Facebook : www.facebook.com/leculdepoule85/
Email : leculdepoule85@gmail.com
Téléphone : 02 51 27 12 13