Philippe Quintana, manager and Master Restaurateur, is an advocate of full transparency when it comes to what's on your plate, and offers only dishes that are made from scratch and served by true professionals.
Animaux acceptés : yes
Credit card
Cheques and postal orders
Holiday vouchers
Facebook : www.facebook.com/le19emerestaurant/
Email : ledixneuvieme.savenay@gmail.com
Téléphone : 02 40 03 08 31