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High mountain pasture of Herney
Description
A very charming mountain restaurant, built of stone and wood, in the heart of the Herney alpine pastures, offering an exceptional view of the Mont Blanc massif; cheese specialties as well as the “famous” potato fritters for lunch.
Specialty: potato fritters, served with a choice of salad, cold cuts, local products, blueberry tarts... All desserts are homemade.
On Friday evenings, Savoyard fondue night by reservation.
Take a gourmet break in the heart of nature during a walk (about 30 minutes) or a 4x4 ride.
Technical Information
Altimetric profile
Additional information
Updated by
Cordon Tourisme - 22/10/2026
www.cordon.fr
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Contact
Phone : 06 98 32 52 61
Email : contact@alpagedelherney.com
Website : http://www.alpagedelherney.com
Facebook : https://www.facebook.com/Restaurant-lAlpage-de-lHerney-1671680753062902
Host portrait
Cordon Tourisme published a blog post about the establishment: "Lunch at an Alpine Restaurant: L'Alpage de L'Herney"
Check it out at the following link: www.cordon.fr/dejeuner-dans-un-restaurant-d-alpage-l-alpage-de-l-herney.htm
Tips
The restaurant staff can pick you up in an SUV from the parking lot (before noon).
Please specify this when making your reservation.
The fee is €5 per person.
Reception complements
Possibility to pick up customer with a 4*4 at the parking lot (on request).
Animals
Yes. On the terrace only
Data author
