La Mano - Pizzéria

Located near the Passage du Gois on the way to the centre of Barbâtre, La Mano restaurant invites you to take a gourmet and authentic break. True to our values, we grow a large proportion of our own vegetables in our own market garden near the restaurant. These fresh, seasonal products give all their flavour to our culinary creations. To eat in or take away, our thin-crust pizzas are topped with vegetables from our own market garden and carefully selected local ingredients. On the seafood side, our mussels from Noirmoutier are available in a range of recipes: classic, marinated or with cream, original with Roquefort or green pepper. The La Mano restaurant offers a convivial setting with its 3 terraces, including an atypical rooftop terrace for a bit of height ...

Specialities :
- Organic thin-crust pizzas made with our home-grown vegetables and local produce.
- Bouchot mussels from Noirmoutier, with green peppercorn cream sauce.
- Hake fillet casserole with organic seaweed.

Budget :
- Max. : 22 €
- Children's menu: €12.50

Open from February to December 2026.
Outside school holidays: open for lunch from Monday to Thursday. Lunch and dinner from Friday to Sunday.
School holidays: open every day for lunch and dinner.