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Andouille Asselot chitterling sausage
Credit
: JP Gratien
Description
Production of the genuine Vire ‘andouille’ chitterling sausage, according to an age-old recipe involving traditional smoking.
Group visits all year round by appointment.
Individual tours at 3pm on Wednesdays exclusively in August. Visit lasts: 1 hour.
Technical information
Updated at : 23/04/2024
Lat : 48.856758Lng : -0.862919
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Additional information
Website
Author
OT du Pays de Vire | Collines de Normandie
Contact
E-mail : andouille.asselot@hotmail.fr
Telephone : 02 31 68 21 69
Data author
proposed by
Pays de Vire - Collines de Normandie
square de la Résistance 14500 Vire Normandie France
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