Traditional cuisine. In winter, every Friday, a Savoyard fondue evening and every Sunday a brunch from 11:30am to 5:00pm until the end of June. Steph and Mika welcome you for a gourmet moment in a friendly atmosphere. Large terrace overlooking the market. Out of season: Fondue savoyarde on Friday evenings and brunch on Sunday lunchtimes.
Cellular telephone : +33 6 48 21 88 62
Restaurant
Restaurant
European cooking
Salads
Tapas
Meat
French
English
Terrace
Brunch
Payment cards
Chèques Vacances
E-chèques vacances (ANCV)
Cash
Ticket restaurant
Oui
Date de début : 01/01/2026 00:00:00
Date de fin : 31/12/2026 00:00:00
Oui