Restaurant Le Pont Saint Etienne

In the heart of historic Limoges, on an incomparable site on the banks of the Vienne River, the Pont Saint Etienne offers flavors, colors, gourmet delights, surprises, generosity and sharing, the watchwords of Chef Sylvain Antoni's gourmet cuisine.
You'll find strong flavors, but also plenty of subtlety and often a touch of sweet and sour.
In his inventive recipes, this Master Restaurateur naturally focuses on fresh local produce. In so doing, he pays tribute to the expertise of our local producers.
The remarkable setting of this 13th-century half-timbered building and the warm welcome are the perfect setting for a moment out of time...