
Located in the heart of the Pays d'Auge region, Sébastien, who breeds Charolais cows, and Pauline, a poultry farmer who breeds Label Rouge chickens, open their doors for you to discover their farm products.
Direct sales of Charolais beef from producer to consumer (packages on request).
The animals are born and raised on the family farm's meadows, fed on grass and cereals by Sébastien.