









Since 2016, pastry chef Antony Prunet has been delighting our taste buds at the Pâtisserie de Famille at the Hotel Ha(a)ïtza in Pyla sur Mer.
The opening of Pâtisserie de ma Fille in Arcachon marks his return to this wonderful town, so dear to his heart, where he dreamed of sharing his passion.
From fruit tarts and pavlova to St Honoré and Paris-Pyla, his signature dessert, Antony Prunet reminds us of the childhood flavors of our grandmothers? pastries.
From 8:00 a.m., our team welcomes you every day for a gourmet breakfast, and from midday onwards, chef Jérémy Mathieu offers you a savory menu, all day long until 10:00 p.m., in a magical setting and on the magnificent sunny terrace.
The watchword at Pâtisserie de ma Fille: indulge yourself, on the spot or to take away!
Fixed telephone : +33 5 54 31 01 02
Web site (URL) : haaitza.com/les-patisseries/arcachon-patisserie-de-ma-fille/
Restaurant
Restaurant
French regional cooking
Traditional cooking
Ice-creams
Salads
Tapas
French
English
Pram-friendly
Bar
Air conditioned
Terrace
Online order
Takeouts
Wifi
Instagram : www.instagram.com/lespatisseriesdefamille_/
Payment cards
Cash
Ticket restaurant
Oui
Date de début : 02/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
lundi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
mardi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
mercredi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
jeudi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
vendredi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
samedi : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.
dimanche : De 08:00:00 à 19:00:00 et de 08:00:00 à 23:00:00.