







L'Auberge de Mourjou, with its restaurant and guest rooms, has been open since 18 March 2024.
Daily menu (€19,90) from Monday 12pm to Friday 2pm.
Chef Kara Asatryan's menu (€39) is available for lunch and dinner on Saturdays and lunch on Sundays. Booking recommended.
The chef's menu consists of a choice of two starters, a choice of two main courses and a choice of two desserts. The menu changes every 2 weeks according to the season and her inspiration.
You can also make the most of our shaded terrace in fine weather.
Adult menu: 19.90 to 39 € Child menu: 14 € Group menu: 28 to 39 € Menu of the day: 19.90 € Coffee: 1.50 €. Group rate available for 25 people or more.
Office de Tourisme de la Châtaigneraie Cantalienne - 04/12/2025
www.chataigneraie-cantal.com
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From 01/01 to 31/12 daily. - Monday, Tuesday, Wednesday, Friday and Sunday by prior arrangement: open for lunch, evening takeaway only. - Thursday, Saturday, from 07/07, Sunday: open for lunch and dinner by prior arrangement.
Phone :
04 71 48 25 47
07 82 11 94 90
Email : aubergedemourjou@kara-asatryan.com
Website : https://auberge.puycapel.fr
Facebook : https://www.facebook.com/aubergedemourjounouvelledirection
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