In the Eure, in the village of Conches-en-Ouche bordered by the Rouloir river, the Cygne is a 19th century coaching inn with a typically Norman setting and atmosphere with exposed beams and a stone fireplace. As for the food, the chef Mario Mathoux's cuisine is brimming with Normandy. He revisits traditional and classic dishes using fresh and seasonal ingredients. Foie Gras lovers, the chef prepares it in different ways for you to taste.
E-mail : email@example.com
Telephone : 02 32 30 20 60
Eure Tourisme - Agence de développement touristique de l'Eure