At the Logis de Brionne located in the pretty Risle valley, quality is undoubtedly one of Chef Alain Depoix's watchwords, who makes it clear and who carefully chooses the ingredients he will put in his pans. An up-to-date gourmet cuisine based on Norman terroir, enhanced by great skills and know-how and a subtle touch of modernity. Generous and delicious dishes served in the pleasant contemporary dining room. Do not miss the cooking classes and the Chef's demonstrations at the famous Foie Gras market in Le Neubourg.
E-mail : firstname.lastname@example.org
Telephone : 02 32 44 81 73
Office de Tourisme Bernay, Terres de Normandie - Bureau de Bernay