









In the heart of the village, this restaurant-bistro offers traditional and world cuisine.
Chloé, the chef, trained at the famous Ferrandi school in Paris and in other prestigious establishments, then travelled to learn different styles of cooking. She likes to vary her creations and can, depending on her inspiration and the fresh produce of the moment, propose dishes from South American, Asian or French cuisine. She works exclusively from the slate. The menu changes daily (published on Facebook the same morning).
Themed evenings on world cuisine are organized.
Group meals, house cocktails and a fine selection of wines by the glass.
Sample dishes:
- Croquetas, ?ufs cocottes, seasonal salads
- Stuffed vegetables, beef carpaccio, ceviche, ramen
- Tiramisu, profiteroles, café gourmand
The restaurant is open all year round, including public holidays.
Cellular telephone : +33 6 82 65 88 18
e-mail : juliethouvenin97133@gmail.com
Restaurant
Restaurant
Cuisine from the islands
Traditional cooking
Fish / seafood
Tapas
Meat
French
English
Spanish
Bar
Air conditioned
Playground
Equipment children
Terrace
Takeouts
Wifi
Payment cards
Cheques and postal orders
Cash
Oui
Date de début : 01/11/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
Jours fermés : Tuesday, Wednesday, Monday evening
lundi : De 18:00:00 à 22:00:00.
jeudi : De 08:00:00 à 15:00:00 et de 18:00:00 à 22:00:00.
vendredi : De 08:00:00 à 15:00:00 et de 18:00:00 à 22:00:00.
samedi : De 08:00:00 à 15:00:00 et de 18:00:00 à 22:00:00.
dimanche : De 08:00:00 à 15:00:00 et de 18:00:00 à 22:00:00.
Oui
Adult menu : Adult menu
Adult menu : Adult menu
A la carte : 6 / 22 €
Children's menu : 10€
Google Business : maps.app.goo.gl/x9thp8lr7mxsp34d8
Facebook : www.facebook.com/profile.php?id=61573190224563
Instagram : www.instagram.com/lescaledelauche